Publications by authors named "Zixin Peng"

Photocatalytic methods are extensively used in the treatment of uranium-containing wastewater. However, the reduction of uranium in natural sunlight remains a central challenge. This work proposed a MoS nanoflower-coupled TiC MXene reduction cocatalyst for bifunctional catalytic systems to remove U(VI) and degrade organic pollutants under natural sunlight.

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Antimicrobial resistance (AMR) has emerged as a critical global public health threat, exacerbating healthcare burdens and imposing substantial economic costs. Currently, AMR contributes to nearly five million deaths annually worldwide, surpassing mortality rates of any single infectious disease. The economic burden associated with AMR-related disease management is estimated at approximately $730 billion per year.

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Yersinia enterocolitica is a zoonotic pathogen commonly found in livestock and poultry and their meat products. It causes enteric yersiniosis in humans, primarily through contaminated food consumption. In this study, 352 retail meat samples, including raw and cooked pork and poultry, were collected from Weifang City, Shandong Province, China.

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Soaked Auricularia auricula-judae (A. auricula-judae) serves as a significant vehicle for foodbome disease caused by Burkholderia gladiol. This study aimed to develop predictive models that described the effect of temperature on the growth and bongkrekic acid (BA) toxin production of B.

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Introduction: Enterococci are considered opportunistic pathogens. However, they can serve as a reservoir of antibacterial resistance (ABR) traits and transfer these to humans through the food chain.

Methods: Antibiotic susceptibility testing and multilocus sequence typing were used to characterize the ABR and population structure of 488 enterococcal isolates recovered along the food chain from four provincial-level administrative divisions (PLADs) in China.

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Article Synopsis
  • - The study assesses pathogenic bacteria prevalence in raw livestock meat (pork, beef, mutton) in China for 2021, with a focus on antimicrobial resistance (AMR) to inform public health and food safety practices.
  • - Out of 2,515 meat samples, contamination rates were highest in pork for certain pathogens, with specific prevalence noted in chilled and frozen meat compared to fresh.
  • - The study found high overall resistance rates in bacteria isolated from meat, with ampicillin and tetracycline showing the most significant resistance among the tested antimicrobial agents.
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The understanding of cellular energy metabolism activation by engineered scaffolds remains limited, posing challenges for therapeutic applications in tissue regeneration. This study presents biosynthesized poly(3-hydroxybutyrate-co-4-hydroxybutyrate) [P(3HB-co-4HB)] and its major degradation product, 3-hydroxybutyrate (3HB), as endogenous bioenergetic fuels that augment cellular anabolism, thereby facilitating the progression of human bone marrow-derived mesenchymal stem cells (hBMSCs) towards osteoblastogenesis. Our research demonstrated that 3HB markedly boosts in vitro ATP production, elevating mitochondrial membrane potential and capillary-like tube formation.

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  • This study investigated antibiotic resistance in bacterial isolates from seafood and freshwater sources in China, showing that a significant majority (95.31%) of isolates were resistant to at least one antibiotic.
  • The research revealed a high prevalence of beta-lactam and tetracycline resistance, with 1.56% of isolates classified as multi-drug resistant (MDR).
  • The study also found notable genetic diversity among the isolates, with 34 different genetic types, highlighting the importance of monitoring these bacteria to protect food safety and public health.
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The possible contamination routes, environmental adaptation, and genetic basis of Cronobacter spp. in infant and follow-up formula production factories and retailed products in mainland China have been determined by laboratory studies and whole-genome comparative analysis in a 7-year nationwide continuous surveillance spanning from 2012 to 2018. The 2-year continuous multicenter surveillance of the production process (conducted in 2013 and 2014) revealed that the source of Cronobacter spp.

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Pre-cut fresh fruits and vegetables are highly appealing to consumers for their convenience, however, as they are highly susceptible to microbial contamination in processing, the potential risks of foodborne illnesses to public health are not negligible. This study aimed to assess the prevalence, antibiotic susceptibility and molecular characteristics of major foodborne pathogens (Listeria monocytogenes, Escherichia coli, Staphylococcus aureus and Salmonella) isolated from fresh-cut fruits and vegetables in Beijing, China. 86 stains were isolated from 326 samples, with S.

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Prevalent in marine, estuarine and coastal environments, Vibrio parahaemolyticus is one of the major foodborne pathogens which can cause acute gastroenteritis through consumption of contaminated food. This study encompassed antimicrobial resistance, molecular characteristics and phylogenetic relationships of 163 V. parahaemolyticus isolated from aquatic foods across 15 provinces in China.

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Sharing of genetic elements among different pathogens and commensals inhabiting same hosts and environments has significant implications for antimicrobial resistance (AMR), especially in settings with high antimicrobial exposure. We analysed 661 Escherichia coli and Salmonella enterica isolates collected within and across hosts and environments, in 10 Chinese chicken farms over 2.5 years using data-mining methods.

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Article Synopsis
  • China leads in antimicrobial consumption, making improved surveillance crucial to tackle antimicrobial resistance (AMR).
  • A study on chicken farms and abattoirs identified 145 potentially mobile antibiotic resistance genes (ARGs) shared among chickens and their environments, emphasizing the link between gut microbes and AMR in Escherichia coli.
  • Findings suggest environmental factors like temperature and humidity influence ARG presence, highlighting the complex interplay between livestock environments, microbial communities, and AMR that could inform better surveillance strategies.
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Microbial contamination in raw milk and dairy products can detrimentally affect product quality and human health. In this study, the aerobic plate count, aerobic abundance, thermophilic aerobic abundance, and alkaline phosphatase activity were determined in 435 raw milk, 451 pasteurized milk, and 617 sterilized milk samples collected from 13 Chinese provinces (or municipalities). Approximately 9.

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Article Synopsis
  • * Results show that the P34HB/CIP/DMOG dressings demonstrate excellent flexibility, good biocompatibility, enhance cell migration, and promote capillary-like formation in vitro.
  • * In vivo studies reveal these dressings significantly improve wound healing by promoting re-epithelialization, collagen formation, reducing inflammation, and supporting full skin regeneration, including hair follicles.
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A debate is currently ongoing as to whether intensive livestock farms may constitute reservoirs of clinically relevant antimicrobial resistance (AMR), thus posing a threat to surrounding communities. Here, combining shotgun metagenome sequencing, machine learning (ML), and culture-based methods, we focused on a poultry farm and connected slaughterhouse in China, investigating the gut microbiome of livestock, workers and their households, and microbial communities in carcasses and soil. For both the microbiome and resistomes in this study, differences are observed across environments and hosts.

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The hierarchical three-dimensional (3D)-printing scaffolds based on microbial polyester poly(3-hydroxybutyrate--4-hydroxybutyrate) (P34HB) were designed and used for bone tissue engineering surface functionalization on 3D-printed (P34HB) scaffolds using polydopamine (PDA)-mediated recombinant human bone morphogenetic protein-2 (BMP2), leading to enhanced bone formation in a rat model with a calvarial critical-size bone defect. Taking advantage of the adhesive property of PDA under alkaline and aerobic conditions, osteogenic BMP2 was captured on the surface of PHA scaffolds, resulting in their enhanced osteogenic bioactivity, better stem cell adhesion and proliferation, and sustainable release of a bioactive substance over a period of 30 days. These contributed to notable differences in alkaline phosphatase (ALP) activity, mineralization, expressions of osteogenesis-related genes, as well as finally enhanced bone formation in rats.

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Our previous study extracted and identified an antibacterial peptide that was named NP-6. Herein, we investigated the physicochemical properties of NP-6, and elucidated the mechanisms underlying its antimicrobial activity against . The results showed that the hemolysis activity of NP-6 was 2.

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For a long time, () was thought to be a commensal strain in human and animal digestive tracts. However, over the past three decades, some unique clones rapidly acquired multiple antimicrobial resistance (AMR), which led these clones to survive hospital environments and become a hospital-adapted clonal complex (CC) 17. Since the adaptation of these clones to changes in habitat, vancomycin-resistant CC17 has emerged as the leading cause of hospital-acquired infections worldwide.

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Objective: To investigate the microbial contamination in dried fruit products in China.

Methods: In 2019, 2917 samples of dried fruit products on the market were collected, and examined for aerobic bacterial count, coliforms, molds, yeasts, Salmonella and Listeria monocytogenes according to the method specified in GB 4789.

Results: A total of 34.

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Article Synopsis
  • Intensive livestock farming creates environments that promote the emergence and spread of antimicrobial-resistant E. coli and resistance genes from animals to humans.
  • A study in a large-scale poultry farm in China revealed interconnected non-pathogenic and pathogenic E. coli strains, showing shared multidrug resistance among livestock, humans, and their environments.
  • The researchers identified 361 genes linked to antimicrobial resistance through an innovative data processing method, highlighting the need to understand antibiotic use in livestock and its implications for human health.
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Antimicrobial resistance (AMR) is becoming one of the largest threats to public health worldwide, with the opportunistic pathogen Escherichia coli playing a major role in the AMR global health crisis. Unravelling the complex interplay between drug resistance and metabolic rewiring is key to understand the ability of bacteria to adapt to new treatments and to the development of new effective solutions to combat resistant infections. We developed a computational pipeline that combines machine learning with genome-scale metabolic models (GSMs) to elucidate the systemic relationships between genetic determinants of resistance and metabolism beyond annotated drug resistance genes.

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Staphylococcus aureus is a worldwide leading cause of numerous diseases ranging from food-poisoning to lethal infections. Methicillin-resistant S. aureus (MRSA) has been found capable of acquiring resistance to most antimicrobials.

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The environmental bacterium pv. () has been linked to fatal food poisoning cases in Asia and Africa. Bongkrekic acid (BA), a mitochondrial toxin produced by , is thought to be responsible for these outbreaks.

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Chicken skin is considered the most susceptible to bacterial contamination during slaughter. It is rich in bushy feather follicles with complex internal structures that can absorb bacteria via cross-contamination during slaughter. Until now, the microstructural changes and local bacterial composition of feather follicles during slaughter have not been thoroughly investigated.

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