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Phosphate-solubilizing bacteria (PSB) reduce the negative effects of soil calcification on soil phosphorus (P) nutrition. In this incubation study, we explored the ability of PSB (control and inoculated) to release P from different P sources [single super phosphate (SSP), rock phosphate (RP), poultry manure (PM) and farm yard manure (FYM)] with various soil lime contents (4.78, 10, 15 and 20%) in alkaline soil. PSB inoculation progressively enriched Olsen extractable P from all sources compared to the control over the course of 56 days; however, this increase was greater from organic sources (PM and FYM) than from mineral P sources (SSP and RP). Lime addition to the soil decreased bioavailable P, but this effect was largely neutralized by PSB inoculation. PSB were the most viable in soil inoculated with PSB and amended with organic sources, while lime addition decreased PSB survival. Our findings imply that PSB inoculation can counteract the antagonistic effect of soil calcification on bioavailable P when it is applied using both mineral and organic sources, although organic sources support this process more efficiently than do mineral P sources. Therefore, PSB inoculation combined with organic manure application is one of the best options for improving soil P nutrition.
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http://dx.doi.org/10.1038/s41598-017-16537-5 | DOI Listing |
Front Microbiol
August 2025
School of Energy & Environmental Engineering, Hebei University of Technology, Tianjin, China.
Background: Polyhydroxybutyrate (PHB) production from food waste by photosynthetic bacteria (PSB) face the bottleneck of low production efficiency. Metal ions have the potential to enhance the PHB production by PSB. Thus, for the first time, this study explored the effect of Fe and Mn on the enhancement of PHB production from kitchen waste digestate by PSB and their enhancement mechanism.
View Article and Find Full Text PDFBioresour Technol
November 2025
Hubei Key Laboratory of Mineral Resources Processing and Environment, Wuhan University of Technology, Wenzhi Street 34, Wuhan, Hubei 430070, China; School of Resources and Environmental Engineering, Wuhan University of Technology, Wenzhi Street 34, Wuhan, Hubei 430070, China. Electronic address: xly
Metabolic strategies of indigenous functional microorganisms drive initial nutrient accumulation in oligotrophic environment. However, their specific roles in carbon-phosphorus interactions remain poorly understood. Here, phosphate tailings were investigated across different aging stages through controlled inoculation experiments with native phosphate-solubilizing bacteria (PSB) and microalgae.
View Article and Find Full Text PDFFront Plant Sci
June 2025
Key Laboratory of Hexi Corridor Resources Utilization of Gansu, Hexi University, Zhangye, Gansu, China.
Phosphorus (P) is one of the essential macroelements for the growth of maize. The deficiency of P in maize will result in adverse effects, including chlorosis and reduced yield. The Hexi Corridor in China serves as the principal region for seed maize production, with chemical phosphate fertilizer remaining the predominant source of P delivery for local maize cultivation.
View Article and Find Full Text PDFEcotoxicol Environ Saf
July 2025
Yunnan Collaborative Innovation Center for Plateau Lake Ecology and Environmental Health, College of Agronomy and Life Sciences, Kunming University, Kunming, Yunnan, China. Electronic address:
Phosphate-solubilizing bacteria (PSB) are responsible for improving soil nutrient availability and enhancing the bioavailability of heavy metals through bioactivation. However, the physiological responses of plants to PSBs and their phytoremediation efficiencies have not yet been investigated. This study explored whether PSB alleviates bermudagrass (Cynodon dactylon (L.
View Article and Find Full Text PDFFront Microbiol
April 2025
School of Geography and Resources, Guizhou Education University, Guiyang, China.
Phosphorus (P) is an important nutrient required for plant growth. In this study, seven phosphate-solubilizing bacterial (PSB) strains isolated from tea plant () roots were used as test inoculants. After inoculating maize ( L.
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