98%
921
2 minutes
20
is the causative pathogen of infectious coryza. Isolates of obtained from China between 2008 and 2022 were characterized using 16S rRNA, , multilocus sequence typing, and biochemical tests to assess their genetic and biochemical diversity. All field isolates belonged to the same phylogenetic cluster together based on their 16S rRNA sequences. The similarity of the 16S rRNA sequences between the Chinese field isolates and type strain NCTC11296 was 96.5%-97.0%, and that among the Chinese field isolates was 99.7%-100%. Twenty typeable field isolates were categorized into A-1, B-1, and C-4 clades according to their sequences, but positioned in separate subclades alongside reference strains within each clade. Variable biochemical characteristics were observed between the type strain NCTC11296 and field isolates, with most Chinese field isolates utilizing inositol, L-fucose, arabitol, raffinose, and -acetyl neuraminic acid, unlike the type strain. The type strain NCTC11296 could produce acid from dextrin and maltose, unlike the 24 Chinese field isolates. Among the 36 isolates tested, one new allele and five new sequence types (STs) were identified; the most prevalent ST for Chinese field isolates was ST1 ( = 19; 79.2%). These results suggest that the Chinese field isolates of were genetically and biochemically different from the type strain.
Download full-text PDF |
Source |
---|---|
http://dx.doi.org/10.1637/aviandiseases-D-24-00042 | DOI Listing |
Front Microbiol
August 2025
Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences, Zhengzhou, Henan, China.
As the world's largest producer of kiwifruit, China faces significant yield and quality losses due to the widespread occurrence of kiwifruit root rot. To explore alternative biological control strategies for kiwifruit root rot, this study isolated 11 fungal isolates from diseased kiwifruit roots and identified as the primary pathogen. Additionally, a biocontrol strain, C3, was isolated from the rhizosphere of healthy kiwifruit and shown to significantly inhibit pathogen growth.
View Article and Find Full Text PDFInt J Nanomedicine
September 2025
College of Basic Medical Sciences, Guizhou Medical University, Guiyang, Guizhou, People's Republic of China.
Purpose: Natural killer (NK) cell-derived extracellular vesicles (NK-EVs) have garnered significant research interest in the field of tumor immunotherapy. However, the large-scale production of NK-EVs remains a major challenge, limiting their clinical application. This study aims to develop a simple and efficient method for the preparation of NK cell-derived nanovesicles (NK-NVs) and to evaluate their cytotoxicity and drug delivery potential.
View Article and Find Full Text PDFFront Pharmacol
August 2025
College of Pharmacy, Heilongjiang University of Chinese Medicine, Harbin, Heilongjiang, China.
Background: L. has a long history of ethnomedicinal use for various ailments. This review focuses on the botany, ethnopharmacology, phytochemistry, pharmacological effects, and clinical applications of safflower, aiming to enhance current research in this field.
View Article and Find Full Text PDFFront Physiol
August 2025
Department of Cardiology, General Hospital of Northern Theater Command, Shenyang, China.
Background: Pulsed electric field ablation (PFA) techniques for treating cardiac arrhythmias have attracted considerable interest. For example, atrial fibrillation can be effectively treated by pulmonary vein isolation using PFA. However, some arrhythmias originate deep within the myocardium, making them difficult to reach with conventional ablation methods.
View Article and Find Full Text PDFJ Food Sci Technol
October 2025
Department of Agricultural Engineering, Goa College of Agriculture, Old Goa, Goa 403 110 India.
Unlabelled: Millets, also known as Nutri-cereals, are a traditional food source in many countries. They are comprised of essential nutritional elements, including carbohydrates, proteins, dietary fiber, lipids, vitamins, minerals, and various phytochemical compounds required for healthy longevity. Because of their low glycemic index and gluten-free status, millets suit various dietary requirements.
View Article and Find Full Text PDF