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Background: Early-life gut microbiota and metabolism are increasingly linked to immune development and atopic diseases. However, predictive microbial and metabolic markers present during the neonatal period for later atopic dermatitis (AD) remain poorly defined. This study aimed to identify early-life gut microbiome and metabolite signatures associated with the development of AD by one year of age.
Methods: We conducted a prospective birth cohort study in Beijing, China, enrolling 18 infants with fecal samples collected at 42 days of age. Infants were followed for one year and classified into AD (n = 6) or non-AD (n = 12) groups. Fecal samples underwent 16S rRNA gene sequencing and untargeted metabolomic profiling. Key microbial taxa, differential metabolites, and functional pathways were identified and integrated via multi-omics correlation analysis.
Results: While overall microbial diversity was similar between groups, was significantly less abundant in the AD group. and showed strong correlations with lipid- and amino acid-related metabolites, including linoleic acid and N2-acetyl-L-ornithine. AD infants exhibited reduced levels of linoleic acid and choline phosphate. KEGG analysis revealed enrichment in linoleic acid metabolism, sphingolipid signaling, and AGE-RAGE signaling pathways. Integrated network analysis identified microbial-metabolite modules potentially involved in immune and barrier regulation.
Conclusion: Multi-omics profiling of the infant gut at 42 days identified microbial and metabolic features associated with later AD development. These findings support the gut-skin axis and suggest potential early-life biomarkers for predicting AD risk and informing targeted prevention strategies.
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http://dx.doi.org/10.2147/JIR.S534551 | DOI Listing |
Bioresour Technol
September 2025
School of Environmental Science and Engineering, Shandong University, Qingdao 266237, China; Department of Environmental Science and Engineering, Fudan University, Shanghai 200433, China; Shandong Provincial Engineering Center on Environmental Science and Technology, Jinan 250061, China; Institute o
Elevated expense of chemical media spurs a shift to non-chemical media in microalgal cultivation, while ensuring the safety of the resulting powder poses a challenge. No previous studies have evaluated the safety and application of Spirulina subsalsa powder cultivated in monosodium glutamate wastewater (MSGW) and seawater. In this study, an analysis of basic nutritional components in Spirulina subsalsa powder indicated that this algal powder had high protein content, low lipid content and rich mineral content.
View Article and Find Full Text PDFChem Biodivers
September 2025
Department of Biology, Faculty of Science, Selçuk University, Konya, Turkey.
Hippophae salicifolia, commonly known as sea buckthorn, is native to the Indian Himalayan region. This study is the first to comprehensively assess the phytochemical profile and biological activities of H. salicifolia leaves extracted through maceration, infusion, and percolation (Soxhlet apparatus) methods.
View Article and Find Full Text PDFJ Anim Sci
September 2025
Department of Animal Science, South Dakota State University, Brookings, SD 57007, USA.
Flaxseed oil contains elevated levels of omega-3 fatty acids (n-3 FA), which have been shown to impact reproductive performance. This study aimed to determine the effects of a flaxseed oil-based supplement on reproductive parameters, feeding behavior, and lipid profile in beef heifers. Sixty Angus and Simmental × Angus heifers (14 months old ± 2 months), blocked by full body weight (BW; 396.
View Article and Find Full Text PDFACS Omega
September 2025
Creative Chemistry and Innovation Research Unit,Center of Excellence for Innovation in Chemistry (PERCH-CIC), Department of Chemistry, Faculty of Science, Mahasarakham University, Mahasarakham 44150, Thailand.
In this study, a novel magnetically recyclable catalyst was developed by immobilizing ceric ammonium nitrate (CAN) onto linoleic acid-functionalized magnetite nanoparticles (FeO-LA@CAN). The catalyst was thoroughly characterized using FT-IR, XRD, TEM, SEM-EDX, VSM, TGA, and N adsorption-desorption analyses. The catalytic efficiency of FeO-LA@CAN was evaluated in the C3-selective formylation of free (N-H) indole derivatives, exhibiting excellent activity and broad substrate scope.
View Article and Find Full Text PDFFood Chem X
August 2025
Key Laboratory of Tea Resources Comprehensive Utilization, Ministry of Agriculture and Rural Affairs, Hubei Qingzhuan Tea Engineering Research Centre, Fruit and Tea Research Institute, Hubei Academy of Agricultural Sciences, Wuhan, Hubei 430064, China.
This study systematically investigates lipid dynamics and their role in aroma formation during Qingzhuan tea (QZT) processing. Using UHPLC-MRM-MS/MS and GC-MS, we analyzed fatty acids (FAs) and oxidized fatty acids (OFAs) across seven processing stages, identifying 31 FAs and 55 OFAs. Polyunsaturated fatty acids (PUFAs), particularly -linolenic acid (C18:3) and linoleic acid (C18:2), dominated the lipid profiles (43.
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