98%
921
2 minutes
20
Fish fry counting has been vital in fish farming, but current computer-based methods are not feasible enough to accurately and efficiently calculate large number of fry in a single count due to severe occlusion, dense distribution and the small size of fish fry. To address this problem, we propose the deconvolution enhancement keypoint network (DEKNet), a method for fish fry counting that features a single-keypoint approach. This novel approach models the fish fry as a point located in the central part of the fish head, laying the foundation for our innovative counting strategy. To be specific, first, a fish fry feature extractor (FFE) characterized by parallel dual branches is designed for high-resolution representation. Next, two identical deconvolution modules (TDMs) are added to the generation head for a high-quality and high-resolution keypoint heatmap with the same resolution size as the input image, thus facilitating the precise counting of fish fry. Then, the local peak value of the heatmap is obtained as the keypoint of the fish fry, so the number of these keypoints with coordinate information equals the number of fry, and the coordinates of the keypoint can be used to locate the fry. Finally, FishFry-2023, a large-scale fish fry dataset, is constructed to evaluate the effectiveness of the method proposed by us. Experimental results show that an accuracy rate of 98.59% was accomplished in fish fry counting. Furthermore, DEKNet achieved a high degree of accuracy on the Penaeus dataset (98.51%) and an MAE of 13.32 on a public dataset known as Adipocyte Cells. The research outcomes reveal that DEKNet has superior comprehensive performance in counting accuracy, the number of parameters and computational effort.
Download full-text PDF |
Source |
---|---|
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11117205 | PMC |
http://dx.doi.org/10.3390/ani14101490 | DOI Listing |
Food Chem
September 2025
College of Food Science, Northeast Agricultural University, Harbin, Heilongjiang 150030, China. Electronic address:
Sodium alginate-combined ultrasonic (SA-US) modification of wheat flour and corn starch was characterized to investigate its effects on batter properties and fried fish crispiness. This modification significantly increased hydration properties, and gelatinization temperature of wheat flour and corn starch (P < 0.05), while decreasing short-range structure, double helices, crystallinity, and starch granules' integrity.
View Article and Find Full Text PDFJ Genet Eng Biotechnol
September 2025
Institute of Aquaculture, College of Fisheries and Ocean Sciences, University of the Philippines Visayas, Region, VI 5023, Philippines; National Institute of Molecular Biology and Biotechnology, University of the Philippines Visayas, Region, VI 5023, Philippines.
Milkfish is the most produced finfish in the Philippines, with approximately 75 % of its fry sourced from hatcheries. Despite numerous studies on gut microbiota of wild and cultured fish species, the diversity and functional roles of the milkfish fry gut microbiome remain poorly understood. This study presents the first gut microbiome profiles of wild and hatchery-bred milkfish fry using 16S rRNA amplicon analysis.
View Article and Find Full Text PDFToxicol Rep
December 2025
Faculty of Biology, Satya Wacana Christian University, Diponegoro St. 52 - 60, Salatiga, Central Java 50711, Indonesia.
The logistic sigmoid model (LSM) of concentration-response relationships (CRRs) of copper sulfate in aquatic organisms encounters three problems, which are diverse types of toxicities, wide ranges of effect concentrations, and various patterns of graphical CRRs. These problems have caused difficulties in evaluating patterns of toxicities from abundant studies, comparing toxicities among various concentration levels, and drawing interpretations from numerous graphical analyses. A study addressing the problems and difficulties is urgently needed to increase the understanding of copper sulfate toxicity and its application in risk assessment and aquaculture.
View Article and Find Full Text PDFBr J Ophthalmol
August 2025
Department of Epidemiology and Biostatistics, Peking University School of Public Health, Beijing, China
Background: While numerous ophthalmology-specific cohort studies have been conducted in China, there is a significant lack of comprehensive, population-based study on the potential determinants of visual impairment and ocular hypertension (OHT) in the general Chinese population.
Methods: In the 2020-2021 resurvey of the China Kadoorie Biobank study, ~25 000 randomly selected participants from 10 diverse localities (5 urban and 5 rural) were surveyed. Presenting visual acuity (PVA) was measured using the Random E eye chart and intraocular pressure (IOP) was measured using a handheld Icare (ic100) tonometer.
J Fish Dis
August 2025
Section for Fish and Shellfish Diseases, National Institute of Aquatic Resources, Technical University of Denmark, Kongens Lyngby, Denmark.
Flavobacterium psychrophilum, the etiological agent of Rainbow Trout Fry Syndrome (RTFS) and Bacterial Coldwater Disease (BCWD), causes varying degrees of disease and mortality in salmonid aquaculture worldwide. Because its treatment relies on the use of antimicrobials, alternative interventions are of environmental and economic interest. As for other bacterial diseases, environmental factors like water parameters play a crucial role in the development of RTFS.
View Article and Find Full Text PDF