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Haematococcus pluvialis is a green alga known to accumulate astaxanthin in extra-plastidic lipid vesicles under stress conditions. The present study revealed the influence of few cultural parameters and temperature treatments on regeneration efficiency of red cysts along with changes in pigment profile and expression of carotenogenic genes during regeneration. Regeneration efficiency has been improved by incubating less aged cyst cells in a medium containing ammonium carbonate, 16:8 light-dark cycle with a light intensity of 30 mumol m(-2) s(-1). During regeneration, there was a decrease in total astaxanthin, total carotenoids, and carotenoid to chlorophyll ratio, and increase in beta-carotene, lutein, total chlorophyll, and chlorophyll a to b ratio. Expression analysis revealed the presence of transcripts of carotenogenic genes, phytoene synthase (PSY), phytoene desaturase (PDS), lycopene cyclase (LCY), beta-carotene ketolase (BKT), and beta-carotene hydroxylase (CHY) in cyst cells, and these transcripts were up regulated transiently upon transfer to favorable conditions. As the culture growth progressed, carotenogenic gene expressions were decreased and reached basal expression levels of green motile vegetative cells. In addition, this is the first report of detection of carotenogenic gene transcripts in red cysts, and their differential expression during regeneration. The present study suggests the use of red cysts as alternate inoculum for mass cultivation to combat protozoan predation.
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http://dx.doi.org/10.1007/s00253-007-0876-1 | DOI Listing |
Gene
September 2025
National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, College of Horticulture and Forestry Sciences, Huazhong Agricultural University, Wuhan 430070, China. Electronic address:
Marigold (Tagetes erecta) serves as both an ornamental and economically significant species, owing to its diverse floral coloration and exceptionally high petal carotenoid content. Carotenoid cleavage dioxygenase (CCD), as the key enzymatic component, mediates the carotenoid degradation process. In this study, we cloned and functionally characterized a CCD4 gene to elucidate its regulatory function in petal color and carotenoid biosynthesis.
View Article and Find Full Text PDFArch Microbiol
September 2025
College of Agriculture and Biology, Zhongkai University of Agriculture and Engineering, Guangzhou, 510225, People's Republic of China.
Cystofilobasidium infirmominiatum, biotechnologically significant yeast, is increasingly garnering attention due to its superior ability to produce valuable carotenoids and lipids. Nonetheless, until now, the reference genome that governs the biosynthesis of carotenoids and lipids in C. infirmominiatum remains unreported.
View Article and Find Full Text PDFAdv Sci (Weinh)
August 2025
National Key Laboratory for Development and Utilization of Forest Food Resources, Zhejiang A&F University, Hangzhou, Zhejiang, 311300, P. R. China.
As a dietary provitamin A carotenoid, β-cryptoxanthin is more bioavailable than common carotenoids. However, β-cryptoxanthin is a minor carotenoid in most crops, except for certain citrus species. A chimera (OCC) is identified, which grows from the graft junction between mandarin (OOO) and grapefruit (CCC), and it exhibits a unique β-cryptoxanthin profile.
View Article and Find Full Text PDFSci Rep
August 2025
Department of Microbiology, School of Biology, College of Science, University of Tehran, Tehran, Iran.
Blakeslea trispora is an important microbial producer of natural β-carotene, a valuable compound with significant nutritional and industrial applications. In the present study, an adaptive laboratory evolution (ALE) approach was applied to increase β-carotene production by exposing wild-type and UV-mutant B. trispora strains to increasing concentrations of the biosynthetic stressor acetoacetanilide.
View Article and Find Full Text PDFPlants (Basel)
July 2025
Departamento de Ingeniería Genética, Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional, Irapuato 36824, Guanajuato, Mexico.
During fruit ripening in species, substantial amounts of carotenoids accumulate in the pericarp. While the carotenoid biosynthesis pathway in species has been extensively investigated from various angles, the transcriptional regulation of genes encoding carotenoid biosynthetic enzymes remains less understood in this non-climacteric horticultural crop compared to tomato, a climacteric fruit. In the present study, we investigated the function of the , or () transcription factor gene.
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