103 results match your criteria: "College of Chemistry and Food Engineering[Affiliation]"
Membranes (Basel)
July 2025
Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande 96203-900, RS, Brazil.
In accordance with growing environmental pressures and the demand for sustainable industrial practices, membrane technologies have emerged as key enablers for increasing efficiency, reducing emissions, and supporting circular processes across multiple sectors. This review focuses on the integration among microalgae-based systems, offering innovative and sustainable solutions for biomass production, carbon capture, and industrial wastewater treatment. In cultivation, membrane photobioreactors (MPBRs) have demonstrated biomass productivity up to nine times greater than that of conventional systems and significant reductions in water (above 75%) and energy (approximately 0.
View Article and Find Full Text PDFInt J Biol Macromol
August 2025
Laboratory of Microbiology and Biochemistry, College of Chemistry and Food Engineering, Federal University of Rio Grande, P.O. Box 474, 96203-900 Rio Grande, RS, Brazil. Electronic address:
Polymeric nanofibers have significantly contributed to biotechnological advancements due to their high surface area and porosity, which support the immobilization of bioactive compounds and microorganisms. These features make them valuable in diverse sectors such as food packaging and enrichment, environmental remediation, and biomedical applications. Conventional electrospinning (CE) is a well-established method for producing nanofibers; however, it presents limitations including low productivity, capillary clogging, and long processing times, which restrict its scalability.
View Article and Find Full Text PDFJ Biotechnol
September 2025
Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, RS 96203-900, Brazil. Electronic address:
Researchers often apply physical, chemical, or biological stresses to cyanobacteria cultivation to enhance biomass production by triggering cellular adaptation mechanisms, increasing growth or boosting target compound synthesis. Static magnetic fields (SMF) offer a non-toxic, cost-effective way to modulate microalgal growth, alter biomass composition, and promote metabolite production. Polymeric nanofibers (Nano) function as a physical barrier in cultivation, while monoethanolamine (MEA) acts as a chemical absorbent, reducing CO₂ loss and enhancing biofixation.
View Article and Find Full Text PDFInt J Food Microbiol
January 2025
Department of Agroindustrial Science and Technology, Federal University of Pelotas, Pelotas, RS, Brazil. Electronic address:
Starch modified by octenyl succinic anhydride (OSA) is a polysaccharide that can be used as a stabilizer in the development of emulsions added with essential oils (EOs). The objective of this study was to develop nanoemulsions based on starch-OSA containing clove essential oil (CEO) and white thyme essential oil (WTEO) and a proportional mixture of the two EOs (CWTEO) using high-pressure homogenization. The emulsions were characterized by particle size, zeta potential, polydispersity index, stability during 150 days, and antifungal activity, with inhibition of mycelial growth, against the fungus Penicillium digitatum.
View Article and Find Full Text PDFPolymers (Basel)
October 2024
Graduate Program in Science and Engineering of Materials, Federal University of Pampa, 1650 Maria Anunciação Gomes de Godoy Avenue, Bagé 96413-172, Brazil.
In this article, the relationship between the properties of different membranes (agar, chitosan, and agar + chitosan) and biodegradability in natural and sterilized soil was investigated. The membranes under investigation exhibited variations in the biodegradation process, a phenomenon closely linked to both the soil microbiota composition and their water affinity. Higher solubility in water and greater swelling tendencies correlated with shorter initiation times for the biodegradation process in soil.
View Article and Find Full Text PDFBioprocess Biosyst Eng
October 2024
Engineering and Science of Food Graduate Program, College of Chemistry and Food Engineering, Laboratory Bioprocess Engineering, Federal University of Rio Grande, PO Box 474, Rio Grande, RS, 96203-900, Brazil.
Bacteriocins are antimicrobial compounds that have awakened interest across several industries due to their effectiveness. However, their large-scale production often becomes unfeasible on an industrial scale, primarily because of high process costs. Addressing this challenge, this work analyzes the potential of using low-cost whey permeate powder, without any supplementation, to produce bacteriocin-like inhibitory substances (BLIS) through the fermentation of Latilactobacillus sakei.
View Article and Find Full Text PDFMicroorganisms
May 2024
Post-Graduate Program in Food Science, Bromatological Analysis Department, Pharmacy Faculty, Federal University of Bahia (UFBA), Barão of Jeremoabo Street, s/n, Ondina, Salvador 40171-970, BA, Brazil.
(1) Background: The human microbiota is essential for maintaining a healthy body. The gut microbiota plays a protective role against pathogenic bacteria. Probiotics are live microorganisms capable of preventing and controlling gastrointestinal and balancing the immune system.
View Article and Find Full Text PDFInt J Biol Macromol
March 2024
College of Food Science and Engineering, Nanjing University of Finance and Economics/Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing, China. Electronic address:
The presence of potentially toxic elements and compounds poses threats to the quality and safety of fruit juices. Among these, Hg(II) is considered as one of the most poisonous heavy metals to human health. Traditional chitosan-based and selenide-based adsorbents face challenges such as poor adsorption capacity and inconvenient separation in juice applications.
View Article and Find Full Text PDFAnal Chem
November 2023
Engineering Research Center of Bio-process, MOE, School of Food Science & Biological Engineering, Hefei University of Technology, Hefei 230009, China.
We proposed a visual strategy for rapid and ultrasensitive detection of ochratoxin A (OTA) by integration of primer-mediated exponential rolling circle amplification (P-ERCA) with a designed nucleic acid lateral flow strip (LFS). The recognition component was preimmobilized in the tube by hybridization between the immobilized functionalized aptamer and complementary ssDNA. Recognition of OTA induces the release of complementary ssDNA from the tube, which will also act as the primer of the designed P-ERCA.
View Article and Find Full Text PDFFood Res Int
November 2023
Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, P.O. Box 474, CEP 96201-900 Rio Grande, RS, Brazil. Electronic address:
The increasing trade and popularity of açaí prompt this review. Therefore, it is imperative to provide an overview of the fruit's characteristics and the available data on its marketing, research, and products derived from its pulp and seeds to comprehend the current state of the açaí industry. Concerning food applications, it was observed that there is still room for developing processes that effectively preserve the bioactive compounds of the fruit while also being economically feasible, which presents an opportunity for future research.
View Article and Find Full Text PDFFood Chem
March 2024
Engineering Research Center of Bio-process, MOE, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, PR China. Electronic address:
Honey authenticity guarantee is crucial for consumer health and fair-trading commerce. New visual false-positive-free molecular lateral flow strip (LFS), termed 5'-3' exonuclease activity -directed false positive-eradicating PCR assisted lateral flow strip (FPE-PCR-LFS) was developed. This FPE-PCR-LFS explored the availability of using a signal-probe as the mediator to integrate the efficient amplification module with visual LFS module.
View Article and Find Full Text PDFFood Chem
January 2024
Engineering Research Center of Bio-process, MOE, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China. Electronic address:
Magnetic nanoporous materials represent a new emerging category of magnetic materials for construction of magnetic resonance sensors. In this study, we adopted the metal-organic framework materials, MIL-101(Fe), as the precursor to prepare series nanoporous-carbon-FeO (NPC-FeO) composites. Results showed that FeO were uniformly distributed in MIL-101(Fe) and the size of MNP was precisely tuned at different pyrolysis temperatures, conferring the optimal NPC-FeO-450 °C composite with dramatically improved T relaxivity.
View Article and Find Full Text PDFEnzyme Microb Technol
September 2023
Laboratory of Microbiology and Biochemistry, College of Chemistry and Food Engineering, Federal Uni-versity of Rio Grande, Rio Grande, RS, Brazil. Electronic address:
The generation of wastewater due to human activities are the main responsible for environmental problems. These problems are caused by the large amount of organic and inorganic pollutants related to the presence of pesticides, metals, pathogens, drugs and dyes. The photosynthetic treatment of effluents emerges as a sustainable and low-cost alternative for developing wastewater treatment systems based on a circular economy.
View Article and Find Full Text PDFInt J Biol Macromol
March 2023
Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande, RS, Brazil. Electronic address:
The aim of this study was to investigate the influence of exogenous carbon supplementation and nitrogen source reduction on Chlorella fusca LEB 111 growth, biomass composition, and polyhydroxybutyrate accumulation. First, assays were performed with 50 % and 25 % reduced nitrogen source concentrations (NaNO). In the second stage, the influence of culture supplementation with 10, 20, and 30 mg L D-xylose, associated with 50 and 25 % reductions in NaNO, was evaluated.
View Article and Find Full Text PDFAppl Biochem Biotechnol
May 2023
Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Av. Itália, Km 8, P.O. Box 474, Rio Grande, RS, CEP 96203-900, Brazil.
Despite the great potential for the industrial application of microalgae, production costs are still too high to make them a competitive raw material for commodities. Therefore, studying more efficient cultivation strategies in biomass production and economic viability is necessary. In this sense, this work aimed to reduce the production costs of biomass and biomolecules using phytohormone indole-3-acetic acid in different phases of Spirulina sp.
View Article and Find Full Text PDFFoods
June 2022
Food Science and Management, School of Agricultural, Forest and Food Sciences (HAFL), Bern University of Applied Sciences, CH-3052 Zollikofen, Switzerland.
Increasing interest in healthy habits has created the market for what is commonly called "superfoods." The goal of this study was to explore Swiss consumers' initial and final attitudes toward superfoods as well as their change in attitude toward those foods after being provided selected information. A questionnaire survey was conducted to explore the individual traits of the respondents.
View Article and Find Full Text PDFBioresour Technol
February 2022
Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande-RS 96203-900, Brazil. Electronic address:
Brackish groundwater is promising for the cultivation of economically important microalgae; however, its effects have been evaluated only after nutrient supplementation. In this study, 100% brackish groundwater was evaluated as a culture medium for Spirulina sp. (BGWS) and Chlorella fusca (BGWC).
View Article and Find Full Text PDFMikrochim Acta
November 2021
Hunan Provincial Key Laboratory of Cytochemistry, College of Chemistry and Food Engineering, Changsha University of Science & Technology, Changsha, 410114, People's Republic of China.
A FeO/mesoporous graphitized carbon (FeO/m-GC) composite was prepared through a facile calcination method with iron-based metal-organic frameworks (Fe-MOFs) as a sacrificial template. After carbonization, the FeO nanoparticles were uniformly dispersed in the mesoporous carbon support, resulting in spatial structural stability. The mesoporous carbon support obtained was highly graphitized and exhibited eminent electrical conductivity, which accelerated the electron transfer between the FeO nanoparticles by Fe(II)/Fe(III) redox cycles and m-GC by C = C/C-C redox cycles, leading to the excellent peroxidase-mimetic activity of FeO/m-GC.
View Article and Find Full Text PDFEnviron Sci Pollut Res Int
March 2022
College of Chemistry and Food Engineering, Changsha University of Science & Technology, Changsha, Hunan, China.
Imidacloprid as a widely used neonicotinoid insecticide can cause harmful pesticide residue inevitably. Metal-organic frameworks (MOFs) were innovatively composited to improve the light absorption and degradation performance of BiWO semiconductor, which expanded the photodegradation application in solving environmental problems. Based on the synergistic effect of BiWO and NH-MIL-88B(Fe), a BiWO/NH-MIL-88B(Fe) (BNM) heterojunction photocatalyst with high-performance of photocatalytic degradation activities was successfully synthesized.
View Article and Find Full Text PDFAnal Bioanal Chem
October 2021
College of Chemistry and Food Engineering, Changsha University of Science and Technology, Changsha, 410114, Hunan, People's Republic of China.
A solvent-assisted ESIPT fluorescent dye was synthesized and used as a probe (2-PPN) for the detection of F/Ag and high-resolution imaging of the cilia in live cells. The developed ESIPT fluorophore exhibited strong tautomeric fluorescence in protic solvents and normal emission in aprotic solvents, which is a significant departure from that of conventional intramolecular ESIPT compounds. The H-binding interaction of F and the chelation of Ag with the ESIPT module of 2-PPN resulted in significant tautomeric emission quenching.
View Article and Find Full Text PDFSe Pu
December 2020
College of Chemistry and Food Engineering, Changsha University of Science and Technology, Changsha 410014, China.
Bisphenols are important industrial raw materials that are widely used to produce plastic bottles (feeding bottles), infant cups, and food and beverage (milk powder) cans. Because of the estrogen-like effect of bisphenols, even low-dose intake of these compounds by trace migration affects normal hormone levels in the human body. Therefore, it is imperative to develop a rapid, accurate, and highly sensitive method for the determination of bisphenols in serum.
View Article and Find Full Text PDFFood Chem
December 2021
Hunan Provincial Key Laboratory of Cytochemistry, College of Chemistry and Food Engineering, Changsha University of Science & Technology, Changsha, Hunan, China. Electronic address:
The new food-derived bio-functional peptides are urgently needed globally, but the separation and purification process for obtaining the immunopeptides from food is low efficiency and highly time-consuming. In the present study, rice proteins were extracted and identified by using liquid chromatography/tandem mass spectrometry (LC-MS/MS). Furthermore, a strategy combining immuno-prediction and in silico simulation was used to screen for peptides showing immunomodulatory activity, including inhibition of the release of nitric oxide, tumor necrosis factor-α, and the interleukins IL-6 and IL-1β in lipopolysaccharide-induced RAW264.
View Article and Find Full Text PDFBioprocess Biosyst Eng
July 2021
Laboratory of Biochemical Engineering, College of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande-RS, 96203-900, Brazil.
This study aimed to evaluate the influence of a magnetic field (MF) intensity of 25 mT on Chlorella fusca cultivation in outdoor and indoor conditions, and evaluate the changes in the macromolecules, pigment content and protein profile. C. fusca was cultivated for 15 d in raceway photobioreactor.
View Article and Find Full Text PDFMikrochim Acta
February 2021
School of Food and Biological Engineering, Hefei University of Technology, Hefei, 230009, China.
The design and construction of a novel magnetic resonance sensor (MRS) is presented for bisphenol A (BPA) detection. The MRS has been built based on the core component of magnetic FeO nanoparticles (~ 40 nm), which were uniformly distributed in nanoporous carbon (abbreviated as FeO@NPC). The synthesis was derived from the calcination of the metal organic framework (MOF) precursor of Fe-MIL-101 at high temperature.
View Article and Find Full Text PDFSci Rep
February 2021
Hunan Provincial Key Laboratory of Nutrition and Quality Control of Aquatic Animals, College of Biological and Environmental Engineering, Changsha University, Changsha, China.