Iron-modified biochar modulates root metabolism, mitigates antimony accumulation and enhances growth in rice (Oryza sativa).

Background: Antimony (Sb), with low biodegradability and high bioavailability in plants, poses significant health risks via the food chain due to its chronic toxicity and carcinogenicity. Modified biochar represents a promising amendment for ecological remediation of metal-contaminated croplands, yet the efficacy and mechanisms of its application in mitigating Sb accumulation and improving plant growth in Sb-polluted agricultural systems remain inadequately elucidated and require systematic investigation.

Results: In this study, pristine biochar (BC) and iron-modified biochar (FeBC) were prepared from pomelo peel flesh (PPF; Citrus maxima), and their effects on rice root growth, Sb content, and metabolism under 30 mg/L Sb stress were evaluated. Treatment with 5 g/L BC and 5 g/L FeBC increased root length by 35.04% and 84.60%, respectively, while reducing Sb accumulation in roots by 25.79% and 28.03%, respectively. Root metabolite analysis showed that, compared to BC, FeBC significantly decreased levels of p-coumaroylagmatine, silibinin, and osmanthuside A by 75%, 37%, and 37%, respectively. Conversely, FeBC elevated levels of (S)-actinidine, phaeophorbide A, and 2-keto-6-acetamidocaproate by 187%, 156%, and 122%, respectively. These altered metabolites were enriched in five key metabolic pathways: phenylalanine, tyrosine, and tryptophan biosynthesis; phenylalanine biosynthesis; lysine degradation; tryptophan metabolism; and pantothenate and CoA biosynthesis. Correlation analysis demonstrated significant interrelationships among biochar-induced metabolites, root growth, and Sb accumulation dynamics under Sb stress.

Conclusions: The findings provided the insights that FeBC enhanced rice root metabolism and growth while reducing root Sb accumulation. This study provided a methodological foundation for developing eco-friendly remediation technologies in Sb-contaminated soils to enable safer and more sustainable rice production.