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Objective: Patients with systemic sclerosis (SSc) may restrict food intake to manage their symptoms (particularly gastrointestinal [GI]). Whether some patients may develop nutritional and/or quality-of-life impairments indicative of an eating disorder, avoidant or restrictive food intake disorder (ARFID), is unknown. We aimed to (1) identify the prevalence and characteristics of ARFID symptoms in patients with SSc and (2) explore the relationship among ARFID symptoms, GI symptom burden, and health-related quality of life.
Methods: In a cross-sectional internet survey nationwide in Spain, patients with SSc completed the Spanish Nine-Item ARFID Screen and assessments of gastrointestinal symptom burden (University of California Los Angeles Scleroderma Clinical Trial Consortium GI tract 2.0 [UCLA SCTC GIT 2.0]) and health-related quality of life (12-item Short Form Survey [SF-12]).
Results: Of 200 patients with SSc, 99 patients (49.5%) screened positive for ARFID. Just over half of those who screened positive for ARFID (n = 53) screened positive based on having a fear of aversive consequences around eating (eg, GI discomfort). A positive ARFID screen was associated with a greater frequency of self-reported enteral nutrition, weight loss, and self-initiated (vs provider-monitored) diet restrictions. ARFID symptoms were moderately associated with worse GI symptom severity by UCLA GIT 2.0 total score (r = 0.408, P < 0.001) but not for the reflux subscale (r = 0.058, P = 0.420) and constipation subscale (r = 0.090, P = 0.209) and with worse health-related quality of life in all domains and both the physical and mental components of the SF-12 (all P < 0.05).
Conclusion: ARFID symptoms were relatively common in patients with SSc. Future research is needed to identify when a positive screen for ARFID reflects an adaptive response to disease or pathologic restriction indicative of ARFID warranting behavioral treatment.
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http://dx.doi.org/10.1002/acr.25569 | DOI Listing |
Gastroenterology
August 2025
Division of Clinical Medicine, School of Medicine and Population Health, University of Sheffield, UK; Academic Department of Gastroenterology, Sheffield Teaching Hospitals, Sheffield, UK. Electronic address:
Background & Aims: Individuals with disorders of gut-brain interaction (DGBI) may experience avoidant/restrictive food intake disorder (ARFID) symptoms. However, extant findings have been limited to specialist neurogastroenterology clinics. We assessed the association between DGBI and ARFID within the adult general population.
View Article and Find Full Text PDFChild Psychiatry Hum Dev
August 2025
Division of General and Internal Medicine, Brigham and Women's Hospital, Boston, MA, USA.
Avoidant/restrictive food intake disorder (ARFID) symptoms are prevalent among adolescents, yet no validated scale exists for Iran. This study evaluated the factor structure, measurement invariance, and prevalence of ARFID symptoms among adolescents at high risk for ARFID using the Farsi Nine-Item Avoidant/Restrictive Food Intake Disorder Screen (F-NIAS). Following translation and back-translation, 1,243 adolescents (75.
View Article and Find Full Text PDFWorld J Clin Cases
August 2025
ACUTE Center for Eating Disorders and Severe Malnutrition, Denver Health, Denver, CO 80204, United States.
Background: Bariatric surgery is an effective treatment for severe obesity but is associated with an increased risk for development of eating disorders. Indeed, numerous maladaptive eating behaviors and eating disorders have been described following bariatric surgery. However, the differentiation of pathologic eating patterns from expected dietary changes following bariatric surgery can sometimes be difficult to discern.
View Article and Find Full Text PDFAm J Gastroenterol
August 2025
Department of Molecular and Clinical Medicine, Institute of Medicine, Sahlgrenska Academy, University of Gothenburg, Gothenburg, Sweden.
Introduction: We aimed to investigate the prevalence of avoidant/restrictive eating in individuals with versus without bowel symptoms in the general population, and identify factors associated with avoidant/restrictive eating.
Methods: In this Swedish population-based internet health survey, we included individuals with at least one bowel symptom used to diagnose a functional bowel disorder according to the Rome IV criteria, and an age- and sex-matched control group without bowel symptoms. Cutoffs for the Nine-Item avoidant/restrictive food intake disorder screen (NIAS) was used to determine the prevalence of avoidant/restrictive eating.
Eur Eat Disord Rev
August 2025
Department of Biosciences and Bioinformatics, School of Science, Xi'an Jiaotong-Liverpool University, Suzhou, China.
Objective: Emotion regulation (ER) difficulties are a robust risk factor for eating disorder (ED) psychopathology. As symptoms are often overlooked or misattributed to ageing, these associations are unclear in older adults. This study investigated the longitudinal relationships between ER difficulties, ED psychopathology (e.
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