Category Ranking

98%

Total Visits

921

Avg Visit Duration

2 minutes

Citations

20

Article Abstract

Rapid separation and identification of Salmonella enteritidis (S. enteritidis) in food is of great importance to prevent outbreaks of foodborne diseases. Herein, by using O and H antigens as targets, an epitope-based bio-panning strategy was applied to isolate specific nanobodies towards S. enteritidis. This method constitutes an efficient way to obtain specific antibody fragments and test pairwise nanobodies. On this basis, a double nanobody-based sandwich enzyme-linked immunosorbent assay (ELISA) coupled with immunomagnetic separation (IMS) was developed to rapid enrich and detect S. enteritidis in food. The detection limit of the IMS-ELISA was 3.2 × 10 CFU/mL. In addition, 1 CFU of S. enteritidis in food samples can be detected after 4-h cultivation, which was shortened by 2 h after IMS. The IMS-ELISA strategy could avoid matrix interference and shorten the enrichment culture time, which has great potential for application in monitoring bacterial contamination in food.

Download full-text PDF

Source
http://dx.doi.org/10.1016/j.foodchem.2023.136416DOI Listing

Publication Analysis

Top Keywords

enteritidis food
16
immunomagnetic separation
8
salmonella enteritidis
8
food samples
8
enteritidis
6
food
5
nanobody-based immunomagnetic
4
separation platform
4
platform rapid
4
rapid isolation
4

Similar Publications

Salmonella spp. is one of the leading causes of bacterial foodborne illnesses in China, with animal-origin foods serving as the key transmission vectors. In this study, we analyzed the spatiotemporal prevalence and serotype distribution of Salmonella spp.

View Article and Find Full Text PDF

Bactericidal mechanisms of intense pulsed light against Salmonella Enteritidis on green Sichuan pepper.

Food Res Int

November 2025

School of Pharmacy, Jiangsu University, Zhenjiang 212013, People's Republic of China; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, People's Republic of China. Electronic address:

Intense pulsed light (IPL) is an emerging surface antimicrobial technology characterized by prominent efficiency but the performance in the decontamination of granular foods is yet to be improved. Using S. Enteritidis as a model bacterium, this article attempted to resolve the confusion on bactericidal mechanism of IPL treatment on spice products.

View Article and Find Full Text PDF

In Southeast Asia, most antimicrobial resistance (AMR) data on have been generated at the phenotypic level, while insights into the genetic characteristics of AMR and virulence genes remain limited. This study aimed to further characterize AMR isolates carrying plasmid-associated virulence genes in Thailand and neighboring countries. A total of 366 isolates were collected from pigs ( = 265), pork ( = 69), and humans ( = 32) across Thailand, Lao People's Democratic Republic, Cambodia, and Myanmar.

View Article and Find Full Text PDF

Differential phenolic metabolite and ROS responses in lettuce following infiltration with Salmonella and Escherichia coli O157:H7 accompanied bacterial log reductions.

Food Microbiol

January 2026

Department of Plant Science and Landscape Architecture, University of Maryland, College Park, MD, USA; Centre for Food Safety and Security Systems, University of Maryland, College Park, MD, USA. Electronic address:

While lettuce immune responses to enteropathogens have been studied at the molecular and physiological levels, plant secondary metabolite responses have received little attention. We evaluated romaine lettuce phenolic metabolite responses to Escherichia coli O157:H7 and Salmonella enterica Enteritidis infiltrated into the leaf apoplast. Evaluating spectrophotometric profiles of leaf extracts, we detected shifts in overall phenolics and developed a semi-quantitative method to measure representative phenolics absorbing maximally at 255, 273, 280 and 329 nm, based on known standards for quercetin, gallic acid, catechin and chlorogenic acid, respectively.

View Article and Find Full Text PDF

The wide diversity of Salmonella serotypes poses challenges for traditional serotyping methods, which are labor-intensive and unsuitable for high-throughput testing, particularly in food safety contexts. Hence, this study aimed to develop and validate a real-time PCR method for detecting Salmonella spp., identifying the major public health serotypes (S.

View Article and Find Full Text PDF