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A DNA preamplification-free method was developed for sensitive detection of Salmonella typhimurium (S. typhimurium) by combining Pyrococcus furiosus Argonaute (PfAgo), a programmable small DNA-guided endonuclease and label-free DNAzyme, a functional nucleic acid (FNA). The effects of 5'-phosphorylated/hydroxylated single-strand DNA (5'P/OH ssDNA), including chimeric ssDNA-RNA and ssDNA-RNA-DNA (DNAzyme) on PfAgo-mediated cleavage activity, were systematically investigated. Two detection strategies were developed: (1) A 63 nt 5'P DNAzyme was used as a guide DNA (gDNA) to mediate PfAgo cleavage of probe MB1, resulting in a fluorescence signal inversely proportional to S. typhimurium concentration. RNase H2 from S. typhimurium (STH2) cleaved the DNAzyme, thereby reducing the signal. The limit of detection (LOD) was 4.5 × 10 CFU mL, with a linear range from 8.0 × 10 to 6.4 × 10 CFU mL (2) A 64 nt 5'OH DNAzyme was cleaved by STH2 to generate a 50 nt 5'P ssDNA, triggering PfAgo-mediated MB2 cleavage. The fluorescence signal positively correlated with the concentration of S. typhimurium, with the LOD reduced to 2.0 × 10 CFU mL and a detection range from 3.2 × 10 to 8.0 × 10 CFU mL. Compared with the previous LOD of 3.2 × 10 CFU mL achieved using the same DNAzyme labeled with a fluorescence probe and quencher, but without PfAgo, the sensitivity of these methods was significantly improved, with increases of 71- and 160-folds, respectively. This method offers advantages of simplicity, specificity, rapidity, and sensitivity, making it suitable for point-of-care testing and holding promising potential for environmental monitoring, food safety, and clinical diagnosis.
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http://dx.doi.org/10.1016/j.bios.2025.117895 | DOI Listing |
PLoS Pathog
September 2025
Department of Biochemistry and Biomedical Sciences, McMaster University, Hamilton, Ontario, Canada.
Macrophages are professional phagocytes that play a major role in engulfing and eliminating invading pathogens. Some intracellular pathogens, such as Salmonella enterica serovar Typhimurium, exploit macrophages as niches for their replication, which requires precise and dynamic modulation of bacterial gene expression in order to resist the hostile intracellular environment. Here, we present a comprehensive analysis of the global transcriptome of S.
View Article and Find Full Text PDFPLoS Negl Trop Dis
September 2025
Department of Clinical Science, Liverpool School of Tropical Medicine, Liverpool, United Kingdom.
Background: Salmonella enterica encompasses over 2,600 serovars, including several commonly associated with severe infection in humans. Salmonella is a major cause of sepsis in Africa; however, diagnosis requires clinical microbiology facilities. Environmental surveillance has the potential to play a role in Salmonella surveillance.
View Article and Find Full Text PDFJ Exp Med
November 2025
Department of Microbiology and Immunology, Stanford University School of Medicine, Stanford, CA, USA.
Host-pathogen interactions involve two critical strategies: resistance, whereby hosts clear invading microbes, and tolerance, whereby hosts carry high pathogen burden asymptomatically. Here, we investigate mechanisms by which Salmonella-superspreader (SSP) hosts maintain an asymptomatic state during chronic infection. We found that regulatory T cells (Tregs) are essential for this disease-tolerant state, limiting intestinal immunopathology and enabling SSP hosts to thrive, while facilitating Salmonella transmission.
View Article and Find Full Text PDFAnal Methods
September 2025
State Key Laboratory of Advanced Papermaking and Paper-based Materials, South China University of Technology, 381 Wushan Road, Guangzhou 510640, China.
Current detection methods for often suffer from lengthy procedures, significant technical limitations, high probe costs, and poor long-term storage stability. Herein, an "on-off-on" fluorescent probe is developed based on mannose-lectin recognition for the rapid and quantitative detection of . The probe utilizes mannose-grafted carbon dots (g-CDs-M), which specifically recognize through interaction with lectins on its surface.
View Article and Find Full Text PDFFood Res Int
November 2025
School of Public Health, Hebei Medical University, Shijiazhuang, China. Electronic address:
Salmonella spp. is one of the leading causes of bacterial foodborne illnesses in China, with animal-origin foods serving as the key transmission vectors. In this study, we analyzed the spatiotemporal prevalence and serotype distribution of Salmonella spp.
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