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Rising global food insecurity driven by population growth needs urgent measure for universal access to food. This research employs Comparative Performance Analysis (CPA) to evaluate the Global Food Security Index (GFSI), its components [Affordability (AF), Availability (AV), Quality & Safety (Q&S) and Sustainability & Adaptation (S&A)] in tandem with Annual Population Change (APC) for world's five most populous countries (India, China, USA, Indonesia and Pakistan) using dataset spanning from 2012 to 2022. CPA is applied using descriptive analysis, correlation analysis, Rule of Thumb (RoT) and testing of hypothesis etc. RoT is used with a new analytical approach by applying the significance measures for correlation coefficients. The study suggests that India should enhance its GFSI rank by addressing AF and mitigating the adverse effects of APC on GFSI with a particular focus on Q&S and S&A. China needs to reduce the impact of APC on GFSI by prioritizing AV and S&A. The USA is managing its GFSI well, but focused efforts are still required to reduce APC's impact on Q&S and S&A. Indonesia should improve across all sectors with a particular focus on APC reduction and mitigating its adverse effects on AF, AV, and S&A. Pakistan should intensify efforts to boost its rank and enhance all sectors with reducing APC. There is statistically significant and negative relation between GFSI and APC for China, Indonesia and found insignificant for others countries. This study holds promise for providing crucial policy recommendations to enhance food security by tackling its underlying factors.
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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC12094790 | PMC |
http://journals.plos.org/plosone/article?id=10.1371/journal.pone.0324231 | PLOS |
Biotechnol J
September 2025
Department of Molecular Biosciences and Bioengineering, University of Hawai'i at Mānoa, Honolulu, Hawai'i, USA.
CRISPR technologies are rapidly transforming agriculture by enabling precise and programmable modifications across a wide range of organisms. This review provides an overview of CRISPR applications in crops, livestock, aquaculture, and microbial systems, highlighting key advances in sustainable agriculture. In crops, CRISPR has accelerated the improvement of traits such as drought tolerance, nutrient efficiency, and pathogen resistance.
View Article and Find Full Text PDFToxicol Mech Methods
September 2025
Laboratory of Mutagenesis, Institute of Biological Sciences (ICB I), Federal University of Goias, Goiania, Goias, Brazil.
While agriculture is essential for food security, the intensive use of pesticides in modern farming practices raises concerns on their impact, in particular from a One Health perspective. In 2024, Brazil approved 663 new pesticides, a 19% increase in comparison with 2023. The occupational exposure of rural workers is known to be associated with a range of health outcomes, including cancer.
View Article and Find Full Text PDFGenome Biol
September 2025
National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, 430070, China.
Background: Soil salinization represents a critical global challenge to agricultural productivity, profoundly impacting crop yields and threatening food security. Plant salt-responsive is complex and dynamic, making it challenging to fully elucidate salt tolerance mechanism and leading to gaps in our understanding of how plants adapt to and mitigate salt stress.
Results: Here, we conduct high-resolution time-series transcriptomic and metabolomic profiling of the extremely salt-tolerant maize inbred line, HLZY, and the salt-sensitive elite line, JI853.
Theor Appl Genet
September 2025
Institute for Breeding Research on Agricultural Crops, Julius Kühn Institute (JKI) - Federal Research Centre for Cultivated Plants, Sanitz, 18190, Germany.
Low-cost and high-throughput RNA sequencing data for barley RILs achieved GP performance comparable to or better than traditional SNP array datasets when combined with parental whole-genome sequencing SNP data. The field of genomic selection (GS) is advancing rapidly on many fronts including the utilization of multi-omics datasets with the goal of increasing prediction ability and becoming an integral part of an increasing number of breeding programs ensuring future food security. In this study, we used RNA sequencing (RNA-Seq) data to perform genomic prediction (GP) on three related barley RIL populations.
View Article and Find Full Text PDFAm J Clin Nutr
September 2025
Cork Centre for Vitamin D and Nutrition Research, School of Food and Nutritional Sciences, University College Cork, Cork, Ireland. Electronic address:
Background: Data from dietary intervention studies to test the ability of sustainable diets to meet micronutrient (MN) requirements is required.
Objective: To compare MN intakes and status among adults who received dietary counselling to follow a sustainable diet or a standard healthy diet.
Methods: We conducted a single-blind, randomized controlled trial among 355 healthy adults aged 18-64 years in three centers over 12-weeks.