98%
921
2 minutes
20
Disinfection is key for controlling microbial contamination and ensuring the safe production of milk and dairy products. In this study, we developed a new disinfection method using quaternary ammonium surfactant N-dodecyl-2-(pyridin-1-yl) acetamide chloride as the main component to form a bactericidal complex with either chlorhexidine acetate or glutaraldehyde, and we evaluated the bactericidal effects, safety, and clinical application value of the compound disinfectants. An acute oral toxicity assay in mice showed an LD > 5000 mg/kg body weight without abnormality in pathological tissue sections. Comparison with commercially available products also showed that they have outstanding bactericidal effects. Clinical trials proved that the compound disinfectants have excellent bactericidal effects on the air and ground of the dairy farm and on the skin of cattle, especially in a dairy farm environment. Our findings confirm that the new compound disinfectants have excellent bactericidal performance and are safe to use as disinfectants to prevent mastitis and contamination of the cattle farm environment.
Download full-text PDF |
Source |
---|---|
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7995534 | PMC |
Microbiol Spectr
September 2025
Medical Laboratory Department, College of Health and Medical Technology, Sulaimani Polytechnic University, Sulaymaniyah, Iraq.
Unlabelled: The environmental pollution from the misuse of antimicrobial drugs is fueling selection pressure in bacteria, thereby exacerbating the threat to global health. In Iraq, the situation is made worse by the poor implementation of the World Health Organization's Global Antimicrobial Resistance and Use Surveillance System (WHO-GLASS). Consequently, this study aimed to increase surveillance of the spread of antimicrobial resistance in Sulaymaniyah, Iraq.
View Article and Find Full Text PDFN Z Vet J
September 2025
Diagnostics, Readiness and Surveillance, Biosecurity New Zealand, Ministry for Primary Industries, Wellington, New Zealand.
Case History: In 2023, 160/245 (65%) 2-year-old KiwiCross dairy heifers from a seasonally calving Otago herd developed severe granular vulvovaginitis after calving.
Clinical Findings: Affected heifers presented 3-12 days post-calving with tail elevation, vaginal discharge and, in most cases, vulval swelling. Heifers were afebrile although some were inappetent.
The purpose of this study was to establish the effects of birth season on performance of first-lactation Holstein cows. Further analysis was conducted to determine if the impact of calving season was a more appropriate indicator. This study analyzed data from 2009 to 2022 and included 524 primiparous Holstein cows from the University of Illinois Urbana-Champaign Dairy Research Unit (Urbana, IL).
View Article and Find Full Text PDFJDS Commun
September 2025
Centre for Animal Nutrition and Welfare, Clinical Department for Farm Animals and Food System Science, University of Veterinary Medicine Vienna, 1210 Vienna, Austria.
The present study aimed to investigate the effects of feeding different hay qualities with or without concentrate supplementation on the mRNA expression of genes related to hepatic lipid and glucose metabolism and cellular energy status in weaned calves. Holstein Friesian calves (5 per dietary group) were fed 4 solid diets: (1) 100% medium-quality hay (MQH; 9.4 MJ of ME, 149 g CP, 522 g NDF/kg of DM); (2) 100% high-quality hay (HQH; 11.
View Article and Find Full Text PDFJDS Commun
September 2025
Department of Animal and Veterinary Sciences, the University of Vermont, Burlington, VT 05405.
Optimizing calf feeding strategies is critical for improving performance, health, and weaning transitions of preweaning animals. Despite the updated National Academies of Sciences, Engineering, and Medicine (NASEM, 2021) , decision support tools integrating these equations for simulating optimized calf feeding strategies remain limited. To address this gap, we developed and tested the CalfSim, a free, user-friendly decision support tool designed to simulate and optimize feeding plans for dairy calves.
View Article and Find Full Text PDF