Overexpression and Biochemical Characterization of an Endo-α-1,4-polygalacturonase from in .

Int J Mol Sci

National Key Laboratory of Biochemical Engineering, National Engineering Research Center for Biotechnology (Beijing), Key Laboratory of Biopharmaceutical Production & Formulation Engineering, PLA, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, China.

Published: March 2020


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Article Abstract

Pectinases have many applications in the industry of food, paper, and textiles, therefore finding novel polygalacturonases is required. Multiple sequence alignment and phylogenetic analysis of AnEPG (an endo-α-1,4-polygalacturonase from ) and other GH 28 endo-polygalacturonases suggested that AnEPG is different from others. AnEPG overexpressed in was characterized. AnEPG showed the highest activity at pH 4.0, and exhibited moderate activity over a narrow pH range (pH 2.0-5.0) and superior stability in a wide pH range (pH 2.0-12.0). It displayed the highest activity at 60 °C, and retained >42.2% of maximum activity between 20 and 80 °C. It was stable below 40 °C and lost activity very quickly above 50 °C. Its apparent kinetic parameters against PGA (polygalacturonic acid) were determined, with the and values of 8.3 mg/mL and 5640 μmol/min/mg, respectively. Ba and Ni enhanced activity by 12.2% and 9.4%, respectively, while Ca, Cu, and Mn inhibited activity by 14.8%, 12.8%, and 10.2% separately. Analysis of hydrolysis products by AnEPG proved that AnEPG belongs to an endo-polygalacturonase. Modelled structure of AnEPG by I-TASSER showed structural characteristics of endo-polygalacturonases. This pectinase has great potential to be used in food industry and as feed additives.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7139513PMC
http://dx.doi.org/10.3390/ijms21062100DOI Listing

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