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The lack of accurate detection of Gaeumannomyces graminis var. tritici inoculum in soil has hampered efforts to predict the risk of severe take-all for wheat growers. The current study used a molecular method to quantify soil G. graminis var. tritici concentrations in commercial wheat fields in New Zealand and to compare them with the proportion of crops surpassing the thresholds for visible and moderate to severe take-all over three growing seasons. The study evaluated a soil G. graminis var. tritici DNA-based take-all prediction system developed in Australia, with four take-all risk categories. These categories were found to be useful for predicting disease severity in second wheat but did not clearly separate risk between fields in medium- and high-risk categories. A sigmoidal relationship was identified between inoculum concentration and the proportion of fields exceeding the two disease thresholds. A logistic response curve was used to further examine this relationship and evaluate the boundaries between take-all risk categories. G. graminis var. tritici boundaries between medium- and high-risk categories were clustered near or within the upper plateau of the relationship. Alternative G. graminis var. tritici boundaries for a three-category system were identified that provided better separation of take-all risk between categories. This information could improve prediction of the risk of severe take-all.
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http://dx.doi.org/10.1094/PDIS-05-11-0445 | DOI Listing |
Pest Manag Sci
July 2025
Key Laboratory of Plant Protection Resources and Pest Management of Ministry of Education, College of Plant Protection, Northwest A&F University, Yangling, China.
Background: Wheat Take-all disease seriously threatens global wheat production, while current fungicides are limited by high cost, toxicity, and emerging resistance. To reduce its threat to agricultural production and overcome the limitations of existing prevention and control methods, this study chose turpentine, a natural product with a unique structure and biological activity, to provide a promising alternative fungicide.
Results: A series of pinonic acid triazole Schiff base compounds with good antifungal activity from natural product turpentine were successfully synthesized and evaluated.
Plant Dis
August 2025
State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China.
Fusarium crown rot of wheat, caused by , significantly affects the yield and quality of wheat worldwide. Here, strain S86 (herein referred to as S86) was evaluated for its biocontrol efficacy and biochemical characteristics. Strain S86 was found to secrete cellulase, amylase, and other enzymes.
View Article and Find Full Text PDFBMC Plant Biol
December 2024
Center for Agricultural Resources Research, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Shijiazhuang, 050022, China.
Chem Biodivers
December 2024
College of Horticulture and Plant Protection, Henan University of Science and Technology, Luoyang, Henan Province, 471000, P. R. China.
Cinnamic acid and geraniol are two well-known antifungal natural products and widely applied in food and cosmetics industries. To discover novel natural product-based fungicide candidates with more potent activity and good ecological compatibility for the management of plant diseases, a series of cinnamic acid-geraniol hybrids were prepared by means of molecular hybridization and their chemical structures were well confirmed by spectral analysis. The antifungal activities of the target compounds against three phytopathogenic fungi Fusarium graminearum, Gaeumannomyces graminis (Sacc.
View Article and Find Full Text PDFPlant Dis
December 2024
Department of Botany and Plant Pathology, Oregon State University, Corvallis, OR 97333.
Take-all of wheat ( L.), caused by (syn. var.
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