Publications by authors named "Huiran Liu"

Microwave energy utilization undergoes two stages via absorption and conversion inside ready-to-eat rice (RER) under microwave reheating. The reasonable utilization of microwave energy inside the processed material may enhance the uniformity of the temperature distribution. To analyze the uniformity changes inside RER, the effects of microwave reflection, refraction, and absorption by a metal aluminum film were studied through the thermodynamic properties.

View Article and Find Full Text PDF
Article Synopsis
  • Fertilization is essential for boosting soil health in tropical areas with low fertility, but its impact on dissolved organic matter (DOM) remains largely unclear.
  • In the study, various fertilization methods, including inorganic and organic combinations, were analyzed for their effects on soil quality and DOM characteristics using advanced techniques.
  • The results indicated that while organic-inorganic combinations improved soil organic carbon levels and chemodiversity of DOM, the concentration of dissolved organic carbon did not vary significantly, suggesting nuanced interactions between different fertilization approaches.
View Article and Find Full Text PDF
Article Synopsis
  • - Microplastics (MPs), specifically biodegradable types like PBAT, significantly boost carbon (C) concentrations in soil organic pools, showing increases in particulate (POM), dissolved (DOM), and mineral-associated organic matter (MAOM) by substantial percentages.
  • - The study indicates that the addition of PBAT influences microbial activity, which in turn affects the formation of different carbon pools, with POM being the main contributor to carbon accumulation due to its ability to mimic soil carbon.
  • - Findings suggest a potential risk of nutrient imbalance in soils contaminated with MPs, as nitrogen (N) loss and C enrichment can impair organic matter turnover, highlighting the need for strategies to manage soil health in polluted environments.
View Article and Find Full Text PDF

The taste quality of ready-to-eat rice is influenced by the uniformity of temperature distribution during microwave reheating. The temperature distribution uniformity of ready-to-eat rice loaded in a rectangular lunch box is investigated under microwave reheating. The results show that with a 10-80 °C temperature increase in the ready-to-eat rice, the thermal conductivity increases, dielectric constant, and specific heat increase and then decrease, while the dielectric loss factor decreases and then slightly increases.

View Article and Find Full Text PDF

The impact of biodegradable microplastics on the microbial community and dissolved organic matter (DOM) in latosol has not been well reported. In this study, an incubation experiment at 25 ºC for 120 days using latosol amended with low (5%) and high (10%) concentrations of polybutylene adipate terephthalate (PBAT) microplastics was carried out to explore the impacts of PBAT microplastics on soil microbial communities and DOM chemodiversity, and the intrinsic interactions between their shifts. The main bacterial and fungal phyla in soil, namely Chloroflexi, Actinobacteria, Chytridiomycota, and Rozellomycota showed a nonlinear relationship with PBAT concentration and played a pivotal role in shaping DOM chemodiversity.

View Article and Find Full Text PDF

Temperature stresses affect plant phenotypic diversity. The developmental stability of the inflorescence, required for reproductive success, is tightly regulated by the interplay of genetic and environmental factors. However, the mechanisms underpinning how plant inflorescence architecture responds to temperature are largely unknown.

View Article and Find Full Text PDF

Regional disparities in geographical access to hospital care are found throughout China. Understanding variations in the spatial accessibility of hospital care has the potential to provide decision support in healthcare planning. This study examines the hospital system in the Sichuan Province in China, which provides healthcare for more than 80 million people.

View Article and Find Full Text PDF