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BackgroundAlzheimer's disease (AD) is a neurodegenerative disease causing memory and cognitive dysfunction, and it is well established that the gut microbiota has an important effect on AD.ObjectiveIn this study, we aimed to identify evidence in AD affecting the abundance of gut microbiota, analyzing age and post-disease, with the expectation of discovering new gut microbiota combinations for diagnostic purposes.MethodsWe initially retrieved 219 samples from five studies in the GMrepo, and after screening, 86 samples collected from the same location were retained, with 98 species of gut microbiota at the genus level.ResultsIt was found that , , , and were enriched in AD. We confirmed that AD altered the evenness of gut microbiota and validated the AD-induced significant changes in gut microbiota. For the impact of age on disease, we identified the most sensitive age group for AD detection by gut microbiota and the relevant species. When analyzing the association between AD and sex, we found that sex had no effect on the overall bacterial distribution, but in the subgroup analysis by sex, we identified significantly relevant species that could serve as diagnostic targets.ConclusionsThis study investigated the interaction between gut microbiota and AD utilizing an online free database and revealed a series of significant associations between the two. In the future, further emphasis should be placed on the identification of key bacteria and their associated genes to determine the relative causality of gut microbiota and AD.
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http://dx.doi.org/10.1177/13872877251367359 | DOI Listing |
J Fish Dis
September 2025
Guangdong Provincial Water Environment and Aquatic Products Security Engineering Technology Research Center, Guangzhou Key Laboratory of Aquatic Animal Diseases and Waterfowl Breeding, College of Animal Sciences and Technology, Zhongkai University of Agriculture and Engineering, Guangzhou, Guangdong
Vibrio infections cause enteritis in grouper fish, leading to high mortality and stunted growth, which is a major challenge for aquaculture. Oligochitosans, marine prebiotics with bioactive properties, have proven their potential for growth promotion and immune regulation. However, the impacts of Vibrio harveyi on the gut microbiome of grouper fish and the potential of oligochitosans to modulate these effects remain poorly understood.
View Article and Find Full Text PDFZhong Nan Da Xue Xue Bao Yi Xue Ban
May 2025
Department of Laboratory Animal Science, Xiangya School of Medicine, Central South University, Changsha 410013, China.
Objectives: Recent evidence suggests that the gut may be a primary site of metformin action. However, studies on the effects of metformin on gut microbiota remain limited, and its impact on gut microbial metabolites such as short-/medium-chain fatty acids is unclear. This study aims to investigate the effects of metformin on gut microbiota, short-/medium-chain fatty acids, and associated metabolic benefits in high-fat diet rats.
View Article and Find Full Text PDFAPMIS
September 2025
Department of Chemistry, PSGR Krishnammal College for Women, Coimbatore, Tamil Nadu, India.
Kefir grains offer numerous health benefits, including boosting the immune system, alleviating digestive issues, and enhancing antimicrobial activity. They are rich in beneficial probiotic bacteria that promote gut health and support a balanced intestinal microbiota. "Beta-lactoglobulin (β-lg), a well-known milk protein," is used to create nanofibril structures that can serve as scaffolds.
View Article and Find Full Text PDFJ Obes Metab Syndr
September 2025
Center of Excellence in Digestive diseases and Gastroenterology Unit, Department of Medicine, Thammasat University, Pathumthani, Thailand.
Background: The gut microbiota plays a vital role in various physiological processes, including metabolism. Fecal microbiota transplantation (FMT) involves transferring fecal matter from a healthy donor to rebalance a patient's intestinal dysbiosis. The impact of FMT on metabolic syndrome (MetS) is subject to debate.
View Article and Find Full Text PDFJ Agric Food Chem
September 2025
College of Basic Medical Sciences, Shanxi Medical University, Taiyuan, Shanxi 030000, China.
Atherosclerosis (AS) is increasingly recognized as a disease influenced not only by lipid metabolism and inflammation but also by the gut microbiota and their bioactive metabolites. Isoquercitrin (ISO), a natural flavonoid with food-medicine homology, has shown promising antiatherosclerotic potential, yet its underlying mechanisms remain unclear. In this study, ISO administration significantly reduced plaque burden, improved lipid profiles, and restored gut microbial balance by enriching beneficial taxa, such as , , and .
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