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Obesity is associated with increased gut permeability, which contributes to a state of chronic low-grade inflammation. Obesity is also linked with altered neurocognitive functions, including impaired learning and memory. Whether these changes are secondary to neuroinflammation versus other comorbidities associated with obesity is unknown. Here, we modeled the chronic low-grade inflammation that accompanies diet-induced obesity, but in the absence of obesity or consumption of an obesogenic diet. Male rats were implanted with intraperitoneal osmotic minipumps, continuously dispensing either saline (control) or lipopolysaccharide (LPS), an endotoxin produced in the gut that triggers inflammation when in circulation. Immunohistochemistry results revealed that LPS exposure led to neuroinflammation, with an increased number of Ionized Calcium-Binding Molecule 1 (Iba1) cells in the amygdala and hippocampus in LPS rats. Given that these brain regions are associated with impulse control, anxiety-like behavior, and learning and memory, we tested whether chronic LPS treatment impacted these behaviors. Interestingly, LPS exposure did not affect hippocampal-dependent memory in the Morris water maze, novel location recognition, or novel object in context memory tests, suggesting that neuroinflammation in the absence of obesity does not induce memory impairments. Further, chronic LPS significantly decreased anxiety-like behavior in the open field test and food impulsivity in an operant-based procedure. LPS animals also had significantly lower corticosterone and melatonin levels compared to controls, which may contribute to these behavioral outcomes. These results suggest that the low-grade inflammation associated with obesity is not sufficient alone to drive obesity-associated memory impairments but does reduce anxiety and food-motivated impulsive responses.
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http://dx.doi.org/10.1002/cph4.70044 | DOI Listing |
Physiol Behav
September 2025
Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA; Department of Food Science, The Pennsylvania State University, University Park, PA; Social Science Research Institute, The Pennsylvania State University, University Park, PA. Electronic address:
The reinforcing value of food, a measure of motivation to obtain food, is associated with obesity in children. However, the extent to which food reinforcement predicts children's intake under different contexts (i.e.
View Article and Find Full Text PDFJ Endocrinol Invest
September 2025
Key Laboratory of Immune Microenvironment and Inflammatory Disease Research in Universities of Shandong Province, School of Basic Medical Sciences, Shandong Second Medical University, Weifang, China.
Purposes: Controversy has emerged regarding the impact of non-nutritive sweeteners (NNS) on body weight. This systematic review and meta-analysis of randomized controlled trials aims to assess the effect of NNS intake on body weight change.
Results: Of the 3327 studies retrieved, 19 met the eligibility criteria for inclusion in the meta-analysis.
BMJ Open
September 2025
Cardiology, Hillel Yaffe Medical Center, Hadera, Israel.
Background: Pulmonary embolism (PE) is a life-threatening condition with significant morbidity and mortality. The relationship between psychiatric disorders and PE outcomes is complex and not well understood. This study aimed to determine the impact of psychiatric disorders on PE outcomes by comparing patients with and without these conditions.
View Article and Find Full Text PDFEur Thyroid J
September 2025
Department of Pharmacology and Pharmacy, The University of Hong Kong, Pokfulam, Hong Kong.
Objective: Thyrotoxic periodic paralysis (TPP) is a rare but potentially lethal complication of thyrotoxicosis. Absence of large cohorts limits the conduct of epidemiology studies. We aimed to establish a population-based registry of thyrotoxicosis and TPP in Hong Kong, and evaluate their trend.
View Article and Find Full Text PDFFront Microbiol
August 2025
College of Bioscience and Biotechnology, Hunan Agricultural University, Changsha, China.
Obesity significantly impacts the health and economy of modern society, and the prevention and treatment of obesity is a key focus of social research. The main reason for obesity is the excessive accumulation of body fat due to metabolic dysfunction, which may result in atherosclerosis, insulin resistance and abnormal lipid metabolism. So far, a number of mechanisms of intestinal flora and plant extracts have been found and applied to the treatment of obesity.
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