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Nitrogen pollution of surface and groundwater remains largely unregulated resulting in negative impacts to human health and the environment. Policy interventions designed to internalize the negative externality of nutrient pollution have relied on low and highly uncertain damage estimates. Here we address an important gap in monetizing the health costs attributable to drinking water nitrate contamination in public water supplies. We consider fifteen adverse health conditions linked to elevated levels of drinking water nitrate including cancers, birth anomalies, and other non-fatal conditions. We apply our approach to public water suppliers in the U.S. state of Minnesota, estimating the avoidable nitrate-attributable direct medical and quality of life costs at $745 million (±82) annually statewide, a burden disproportionately shouldered by poor and rural communities. We simulated marginal increases in nitrate concentrations in over 600 public water suppliers, finding increasing nitrate contamination in an average public water supplier by 1 mg nitrate-N/L is associated with annual health damages of $4 million, while increasing nitrate concentration by 5 mg nitrate-N/L is associated with an additional $80 million in annual damages. We find communities face significant monetized costs even with nitrate exposure levels below the federal drinking water standard. Long-lived but non-fatal health conditions account for the greatest share of damages, suggesting that valuation methods that look only at avoided fatalities are likely to miss a substantial portion of the disease burden of water pollution.
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http://dx.doi.org/10.1016/j.jenvman.2025.126895 | DOI Listing |
Int J Surg
September 2025
Department of Data Science, City University of Hong Kong, Hong Kong, SAR, China.
Background: Water hardness, which refers to the level of dissolved calcium and magnesium salts, is of significant public health concern due to its potential impact on health. The association between water hardness and digestive diseases remains underexplored, with limited evidence from small-scale clinical studies. Given the rising prevalence of digestive disorders worldwide, large-scale cohort studies are needed to address this gap in the literature.
View Article and Find Full Text PDFJ Oral Pathol Med
September 2025
Department of Oral and Maxillofacial Pathology, Federal University of Uberlândia, Uberlândia, Minas Gerais, Brazil.
Background: Oral squamous cell carcinoma (OSCC) is one of the most frequent head and neck cancers. The 4-nitroquinoline 1-oxide (4NQO) mouse model of oral carcinogenesis is a well-established model to investigate the mechanism behind OSCC development, including epigenetic alterations. Studies have shown that histone acetylation is a key regulator of gene expression and may play a role in such a tumor.
View Article and Find Full Text PDFVet World
July 2025
Department of Animal Science, Faculty of Agriculture, Universiti Putra Malaysia, Serdang 43400, Selangor, Malaysia.
Background And Aim: Antibiotic resistance has spurred interest in alternative feed additives for poultry. Wood vinegar (WV), a by-product of plant pyrolysis, contains bioactive compounds with antioxidant and antimicrobial properties. This study aimed to evaluate the effects of WV supplementation through drinking water on the cecal microbial population, volatile fatty acid (VFA) concentrations, antioxidant enzyme activity, and apparent ileal nutrient digestibility in broiler chickens.
View Article and Find Full Text PDFAlcohol Clin Exp Res (Hoboken)
September 2025
Department of Neuroscience, Medical University of South Carolina, Charleston, South Carolina, USA.
Background: Alcohol use disorder (AUD) is a pervasive problem in society afflicting millions of people worldwide. One reason for the prevalence of AUD is that heavy alcohol drinking can produce alcohol dependence. In addition, alcohol dependence dysregulates the body's stress systems to increase alcohol drinking.
View Article and Find Full Text PDFJ Mol Neurosci
September 2025
Department of Physiology, School of Medicine, Dokuz Eylul University, Izmir, Turkey.
The ketogenic diet (KD), a high-fat, low-carbohydrate regimen, has been shown to exert neuroprotective effects in various neurological models. This study explored how KD-alone or combined with antibiotic-induced gut microbiota depletion-affects cognition and neuroinflammation in aging. Thirty-two male rats (22 months old) were assigned to four groups (n = 8): control diet (CD), ketogenic diet (KD), antibiotics with control diet (AB), and antibiotics with KD (KDAB).
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