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As the largest terrestrial carbon (C) store, peatlands are vital to meeting climate targets. Sphagnum, a genus of ca. 350 species, sustains many peatlands through its high water content and chemistry which inhibits decomposition and vascular plant proliferation. However, many peatlands face increased risk of drought due to climate change, and how Sphagnum will respond and recover from drought is unknown. We measured moisture content, CO and methane (CH) flux, and photosynthetic pigments in two species, S. palustre and S. squarrosum, over increasing drought (1-10 weeks) and recovery (1-10 weeks) periods. We identified biomass moisture thresholds of 12 g g (S. palustre) and 18 g g (S. squarrosum) below which irreversible damage occurred to photosynthesis. Due to higher moisture retention, and a lower moisture threshold, S. palustre withstood longer drought than S. squarrosum. These species-specific thresholds provide important insight for modelling peatland C sinks and for sustainable peatland restoration.
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http://dx.doi.org/10.1038/s41598-025-05348-8 | DOI Listing |
Risk Anal
September 2025
Integrated Sustainability Centre, Institute for Global Environmental Strategies, Hayama, Kanagawa, Japan.
Forest fires are integral to forest ecosystems as they influence nutrient cycling, plant regeneration, tree density, and biodiversity. However, human-induced climate change and activities have made forest fires more frequent, more intense, and more widespread, exacerbating their ecological and socioeconomic impact. Forest fires shape Tamil Nadu's diverse forest ecosystems, yet rising anthropogenic pressure and a warmer, drier climate have increased both their frequency and severity.
View Article and Find Full Text PDFSci Rep
August 2025
Department of Horticulture and Plant Science, College of Agriculture and Veterinary Medicine, Jimma University, Jimma, Ethiopia.
Sorghum (Sorghum bicolour (L.) Moench) grown under rain-fed conditions is usually affected by drought stress at different stages, resulting in reduced yield. Determining the genetic control of root system architecture (RSA) in plants via multi-locus genome-wide association study (GWAS) is very important to improve moisture stress resistance in sorghum.
View Article and Find Full Text PDFSci Total Environ
August 2025
State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, Urumqi 830011, China.
Carbon, nitrogen, and phosphorus (CNP) are the essential elements of terrestrial ecosystems, and their cycling processes directly determine ecological productivity, C sequestration capacity, and nutrient use efficiency. Soil pH regulates microbial communities and activity, enzyme function and morphology, plant growth and productivity conversion, and is a key regulatory factor in the CNP cycle. Although the pathway through which pH affects the CNP cycle via microorganisms, vegetation interactions has been revealed, explicitly contrast known linear mechanisms vs.
View Article and Find Full Text PDFSensors (Basel)
August 2025
Department of Information Engineering, Electronics and Telecommunications, Sapienza University of Rome, 00184 Rome, Italy.
This study presents a wireless, non-invasive sensing system for monitoring the dielectric permittivity of materials, with a particular focus on applications in cultural heritage conservation. The system integrates a passive split-ring resonator tag, electromagnetically coupled to a compact antipodal Vivaldi antenna, operating in the reactive near-field region. Both numerical simulations and experimental measurements demonstrate that shifts in the antenna's reflection coefficient resonance frequency correlate with variations in the dielectric permittivity of the material under test.
View Article and Find Full Text PDFDent J (Basel)
July 2025
Department of Regenerative Prosthodontics, Graduate School of Dentistry, Osaka University, Osaka 565-0871, Japan.
: The criteria for selecting and managing oral moisturizers have yet to be clearly defined. The purpose of this study was to examine the effects of storage temperature and storage time on the pH and oxidation-reduction potential (ORP) of oral moisturizers. : The pH and ORP of 20 commercially available oral moisturizers stored at 37 °C, 25 °C, and 4 °C were measured immediately after opening (0M) and at 1 month (1M), 3 months (3M), and 6 months (6M) post-opening.
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