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Microorganisms play a crucial role in agricultural systems. The use of plant growth-promoting bacteria (PGPB) to enhance agricultural production in a sustainable and environmentally friendly manner has been widely recognized as a key technology for the future. In this study, we analyzed the diversity changes of bacteria in different ecological niches of mulberry fields based on culture-dependent methods, and we further evaluated their antibacterial and plant growth-promoting (PGP) activities. A total of 346 cultivable bacteria belonging to 30 genera were isolated from mulberry rhizosphere soil, mulberry plants and silkworm intestines, among which the dominant genera were , , and . The bacterial communities in the mulberry rhizosphere soil were more diverse than those in the mulberry endophytes and in the silkworm intestines. The antibacterial test showed that 30 bacteria exhibited antibacterial activity against the plant pathogen . PGP trait assays indicated that 58 bacteria were capable of nitrogen fixation, phosphate solubilization, potassium release and siderophore production simultaneously. The screened functional strains promoted the growth of mulberry saplings. The results of this study highlight new findings on the application of silkworm intestinal bacteria in PGPB.
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http://dx.doi.org/10.3390/microorganisms13051012 | DOI Listing |
Environ Microbiol Rep
October 2025
DynaMo Center, Department of Plant and Environmental Sciences, Faculty of Science, University of Copenhagen, Frederiksberg, Denmark.
Natural soils are reservoirs of potentially beneficial microbes that can improve plant performance. Here, we isolated 75 bacterial strains from surface-sterilised roots of Arabidopsis thaliana (Arabidopsis) grown in a natural soil derived from an alder swamp. Culture-dependent isolation of individual strains from the roots, followed by monoassociation-based screening, identified seven bacteria that promoted Arabidopsis seedling weight.
View Article and Find Full Text PDFFront Pharmacol
August 2025
Microbiota Lab, Department of Pharmaceutical Microbiology and Bioanalysis, Medical University of Warsaw, Warsaw, Poland.
Gastrointestinal eubiosis is essential for maintaining overall host wellbeing. Post-weaning diarrhea (PWD) is a common issue in pig development, arising from weaning stress, which disrupts the gut microbiota balance and increases susceptibility to infections. The primary bacterial pathogen linked to PWD is enterotoxigenic (ETEC).
View Article and Find Full Text PDFEcotoxicol Environ Saf
September 2025
Key Laboratory of Environment Remediation and Ecological Health, Ministry of Education, College of Environmental & Resource Science, Zhejiang University, Hangzhou 310058, China; Zhejiang Provincial Key Laboratory of Subtropic Soil and Plant Nutrition, Zhejiang University, Hangzhou 310058, China. Ele
Seven plant growth-promoting bacteria (PGPB) were isolated from extracts of surface-sterilized Sedum alfredii Hance. Among the seven isolates, the strain SaRB5 identified as Stenotrophomonas maltophilia through 16S rDNA sequence analysis, exhibited highest levels of heavy metal resistance and plant growth-promoting traits. SaRB5 tolerated high concentrations of cadmium (Cd) (1.
View Article and Find Full Text PDFPest Manag Sci
September 2025
Department of Plant Protection, College of Plant Science, Jilin University, Changchun, China.
Background: Southern corn leaf blight (SCLB), caused by Cochliobolus heterostrophus, is a major disease that severely affects maize production globally, especially in tropical and subtropical regions. Conventional control strategies, such as chemical fungicides and resistant cultivars, are limited due to environmental and health concerns.
Results: This study explores Bacillus velezensis JLU-55 as a potential biological control agent against C.
Cell Mol Biol (Noisy-le-grand)
September 2025
IQRAA Centre for Research and Development, IQRAA International Hospital and Research Centre, Kozhikode, Kerala, India.
Terminalia arjuna, an important medicinal plant in traditional Indian systems, has been extensively studied for its cardioprotective bark. However, limited attention has been given to its fruit, which contains several biologically active phytochemicals with potential antioxidant, anti-inflammatory, and immunomodulatory properties. This study aimed to isolate and partially purify phytoactive compounds from the fruit of T.
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