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Global warming is advancing the timing of spring leaf-out in temperate and boreal plants, affecting biological interactions and global biogeochemical cycles. However, spatial variation in spring phenological responsiveness to climate change within species remains poorly understood. Here, we investigated variation in the responsiveness of spring phenology to temperature (RSP; days to leaf-out at a given temperature) in 2754 Ginkgo biloba twigs of trees distributed across subtropical and temperate regions in China from 24°N to 44°N. We found a nonlinear effect of mean annual temperature on spatial variation in RSP, with the highest response rate at c. 12°C and lower response rates at warmer or colder temperatures due to declines in winter chilling accumulation. We then predicted the spatial maxima in RSP under current and future climate scenarios, and found that trees are currently most responsive in central China, which corresponds to the species' main distribution area. Under a high-emission scenario, we predict a 4-degree latitude shift in the responsiveness maximum toward higher latitudes over the rest of the century. The identification of the nonlinear responsiveness of spring phenology to climate gradients and the spatial shifts in phenological responsiveness expected under climate change represent new mechanistic insights that can inform models of spring phenology and ecosystem functioning.
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http://dx.doi.org/10.1111/nph.19229 | DOI Listing |
J Plant Physiol
September 2025
Department of Agricultural Sciences, University of Naples Federico II, Portici, Italy.
Weeds are one of the major constraints for wheat productivity, causing significant yield losses worldwide. While chemical control is the most used practice to overcome weed damage, its efficacy is challenged by increasing weed resistance to most used herbicides, which is an expanding phenomenon caused by herbicide overuse/misuse. Modern wheat varieties are less able to perceive the presence of weeds than old varieties and are therefore less competitive against them and require chemical control to ensure adequate yields.
View Article and Find Full Text PDFGlob Chang Biol
September 2025
CREAF, Cerdanyola del Vallès, Barcelona, Catalonia, Spain.
Phenology-the study of seasonal biological events shaped by climate variability-has long offered critical insights into the impact of climate change on ecosystems. Traditionally, phenological research has focused on discrete and observable events such as budburst, leaf-out, flowering, and migration. Yet ecosystems are not driven by isolated events alone, but by continuous shifts in functional traits and biogeochemical processes.
View Article and Find Full Text PDFFront Plant Sci
August 2025
College of Geographical Sciences, Faculty of Geographic Science and Engineering, Henan University, Zhengzhou, China.
Introduction: Phenology is a sensitive biological indicator of climate change. Increasing nitrogen (N) deposition has amplified phenological shifts, making their study across terrestrial ecosystems crucial for understanding global change responses. While existing research focuses on single ecosystems, comparative analyses are lacking.
View Article and Find Full Text PDFCommun Earth Environ
September 2025
School of Geography, Earth and Environmental Sciences, University of Birmingham, Birmingham, UK.
Climate change is resulting in more extreme fire weather during major heatwaves. Across temperate Europe, shrub landscapes dominate the area burned, with the moisture content of fuels during these events determining the threat posed. Current controls on the moisture content of temperate fuel constituents and their response to future extreme heatwaves are not known.
View Article and Find Full Text PDFEcol Evol
September 2025
Department of Biology, Edward Grey Institute of Field Ornithology University of Oxford Oxford UK.
The extent to which phenological synchrony between trophic levels may be disrupted by environmental change has been a topic of increased focus in recent years. Phenological associations between deciduous trees, phytophagous insects, and their consumers (e.g.
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