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AbstractPredicting how food webs will respond to global environmental change is difficult because of the complex interplay between the abiotic forcing and biotic interactions. Mechanistic models of species interactions in seasonal environments can help understand the effects of global change in different ecosystems. Seasonally ice-covered lakes are warming faster than many other ecosystems and undergoing pronounced food web changes, making the need to forecast those changes especially urgent. Using a seasonally forced food web model with a generalist zooplankton grazer and competing cold-adapted winter and warm-adapted summer phytoplankton, we show that with declining ice cover, the food web moves through different dynamic regimes, from annual to biennial cycles, with decreasing and then disappearing winter phytoplankton blooms and a shift of maximum biomass to summer season. Interestingly, when predator-prey interactions were not included, a declining ice cover did not cause regime shifts, suggesting that both are needed for regime transitions. A cluster analysis of long-term data from Lake Baikal, Siberia, supports the model results, revealing a change from regularly occurring winter blooms of endemic diatoms to less frequent winter bloom years with decreasing ice cover. Together, the results show that even gradual environmental change, such as declining ice cover duration, may cause discontinuous or abrupt transitions between dynamic regimes in food webs.
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http://dx.doi.org/10.1086/712813 | DOI Listing |
Environ Microbiol Rep
October 2025
Reference Center for Lactobacilli (CERELA-CONICET), San Miguel de Tucumán, Argentina.
Limosilactobacillus fermentum CRL2085, isolated from feedlot cattle rations, displayed high efficiency as a probiotic when administered to animals. A comprehensive genomic analysis was performed to elucidate the genetic basis underlying its probiotic potential. Fifteen genomic islands and CRISPR-Cas elements were identified in its genome.
View Article and Find Full Text PDFEcology
September 2025
Department of Ecology & Evolutionary Biology, Yale University, New Haven, Connecticut, USA.
Recent evidence suggests that parasite-mediated reductions in food intake (i.e., anorexia) in herbivores can trigger trophic cascades that increase producer biomass.
View Article and Find Full Text PDFJ Hazard Mater
August 2025
Univ. Rennes, CNRS, Géosciences Rennes - UMR 6118, F-, Rennes 35000, France.
The increasing presence of nanoplastics (NPs) in terrestrial environments raises concerns about their bioavailability and potential impacts on crops. This study investigates the uptake and translocation of environmentally relevant polystyrene nanoplastics (eNPs-PS) in Hordeum vulgare L. via soil.
View Article and Find Full Text PDFExpert Rev Pharmacoecon Outcomes Res
September 2025
Health Economics Unit, School of Health Sciences, College of Medicine and Health, University of Birmingham, Birmingham, UK.
Introduction: The global obesity epidemic is a complex issue influenced by various factors, including the food system and its environment. Increasingly, interventions targeting systemic changes in the food environment are being implemented to address obesity. Cost-benefit analysis (CBA) is gaining recognition as a valuable tool for evaluating these interventions, due to its ability to capture broader societal impacts beyond health outcomes.
View Article and Find Full Text PDFAnal Chim Acta
November 2025
College of Chemical Engineering, Xiangtan University, Xiangtan, 411105, China. Electronic address:
Background: Aflatoxin B1 (AFB1) is a highly carcinogenic mycotoxin frequently found in contaminated food products, posing a significant threat to public health and food safety. Therefore, the development of rapid, sensitive, and reliable detection methods for AFB1 is critical for early warning and prevention. However, traditional detection techniques often require expensive equipment, skilled personnel, and complex procedures, limiting their suitability for on-site applications.
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