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Grain size and shape are important factors in determining the grain yield. In this study, OsNF-YC10, a member of the NF-Y transcription factor family encoding a putative histone transcription factor, was cloned and characterized. qRT-PCR and mRNA in situ hybridization analysis revealed that OsNF-YC10 was highly expressed in endosperm and spikelet hull at late developmental stages. The results showed that OsNF-YC10 was a nuclear protein showing transcription activation activity. The osnf-yc10 lines, produced using CRISPR/Cas9 technology, showed narrow, thin and light grains. Cytological experiments revealed significantly reduced cell number of spikelet hull in osnf-yc10 lines compared with that in WT. Narrow, thin, and light grains were found consistently in OsNF-YC10 RNAi transgenic lines. Moreover, the number of cells decreased in the grain-width direction than WT. These results indicated that OsNF-YC10 plays an important role in determining grain size and shape. OsNF-YC10 was further revealed to influence the expression of GW8 (a positive regulator of grain width), GW7 (a negative regulator of grain width) and cell cycle-regulated genes CYCD4, CYCA2.1, CYCB2.1, CYCB2.2, E2F2. Taken together, it is suggested that OsNF-YC10 regulates the grains size and shape by influencing the cell proliferation of spikelet hulls.
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http://dx.doi.org/10.1016/j.plantsci.2018.09.021 | DOI Listing |
Plant Cell Rep
September 2025
Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding/Key Laboratory of Plant Functional Genomics of the Ministry of Education/Jiangsu Key Laboratory of Crop Genetics and Physiology, College of Agriculture, Yangzhou University, Yangzhou, 225009, China.
Plasma membrane Gγ protein MGG4, the candidate for maize yield QTL, positively regulates seed size mainly through affecting kernel width.
View Article and Find Full Text PDFBreed Sci
April 2025
Department of Plant Production, Faculty of Bioresources, Akita Prefectural University, Kaidoubata-Nishi 241-438, Shimoshinjyo-Nakano, Akita 010-0195, Japan.
"Tanpo", a Japanese rice landrace widely cultivated approximately 120 years ago in Akita Prefecture, exhibits a shorter, wider, thicker, and heavier grain compared to Akitakomachi. Microscopic analysis has revealed that the epidermal cells of Tanpo spikelet hulls are narrower and shorter, with an increased number of cells in the grain width direction, thus resulting in a distinctive grain shape. In a genetic analysis of an F population derived from a cross between Tanpo and Akitakomachi, the Tanpo allele was found to determine the grain shape in a recessive manner.
View Article and Find Full Text PDFMicromachines (Basel)
July 2025
Gemmological Institute, China University of Geosciences, Wuhan 430074, China.
A Cu-11.85Al-3.2Mn-0.
View Article and Find Full Text PDFMaterials (Basel)
August 2025
Department of Materials Science and Engineering, KTH Royal Institute of Technology, SE-100 44 Stockholm, Sweden.
This study investigates the distribution characteristics of residual ferrite in 304L austenitic stainless steel continuous casting slab and the impact of heat treatment processes on its content. Through optical microscopy (OM), thermodynamic calculation software (Thermo-Calc) and heat treatment experiments, it is found that the residual ferrite content along the thickness direction at the width center of the slab exhibits an "M"-shaped distribution-lowest at the edges (approximately 3%) and highest near the center (approximately 13%). Within the triangular zone of the slab, the residual ferrite content varies between 1.
View Article and Find Full Text PDFBMC Plant Biol
August 2025
Food Science Department, Lilongwe University of Agriculture and Natural Resources (LUANAR), P.O Box 219, Lilongwe, Malawi.
Background: is an underutilized, climate-resilient crop with the potential to improve food and nutritional security, particularly in sub-Saharan Africa. Despite its potential as a climate-resilient and nutritious crop, limited research on the genetic diversity and agronomic performance of locally adapted amaranth genotypes restricts understanding of key trait relationships and slows breeding progress. This study aimed to address this gap by evaluating the genetic variation and trait-based classification of six amaranth genotypes using univariate, bivariate, and multivariate statistical analyses on seven quantitative traits.
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