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The genus Oryza is a model system for the study of molecular evolution over time scales ranging from a few thousand to 15 million years. Using 13 reference genomes spanning the Oryza species tree, we show that despite few large-scale chromosomal rearrangements rapid species diversification is mirrored by lineage-specific emergence and turnover of many novel elements, including transposons, and potential new coding and noncoding genes. Our study resolves controversial areas of the Oryza phylogeny, showing a complex history of introgression among different chromosomes in the young 'AA' subclade containing the two domesticated species. This study highlights the prevalence of functionally coupled disease resistance genes and identifies many new haplotypes of potential use for future crop protection. Finally, this study marks a milestone in modern rice research with the release of a complete long-read assembly of IR 8 'Miracle Rice', which relieved famine and drove the Green Revolution in Asia 50 years ago.
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http://dx.doi.org/10.1038/s41588-018-0040-0 | DOI Listing |
Pestic Biochem Physiol
November 2025
State Key Laboratory of Green Pesticide, Integrative Microbiology Research Centre, Guangdong Province Key Laboratory of Microbial Signals and Disease Control, College of Plant Protection, South China Agricultural University, Guangzhou 510642, China. Electronic address:
The rice foot rot disease caused by Dickeya oryzae is an important bacterial disease that could cause tremendous economic losses. The virulence factor modulating cluster (Vfm) quorum sensing (QS) system, a major virulence regulatory mechanism conserved in the Dickeya genus, controls the production of zeamines and various extracellular cell wall degradation enzymes in D. oryzae.
View Article and Find Full Text PDFMycoKeys
August 2025
School of Science, Mae Fah Luang University, Chiang Rai 57100, Thailand.
This study isolated endophytic fungi of the genus from (Chinese agarwood) in Guangxi, China. Through rigorous morphological comparisons and molecular phylogenetic analyses, we have identified two new species ( and ) and two new host-recorded species ( and ). The morphological analysis revealed that the new species align with the genus-level definition of in colony morphology, conidiophores, and conidial characteristics.
View Article and Find Full Text PDFPlants (Basel)
August 2025
Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Nonoichi 921-8836, Ishikawa, Japan.
Phytopathogenic fungi secrete numerous effector proteins to disrupt plant defenses. At present, their sequence-structure-function relationships remain poorly understood owing to their diversity. Comprehensive understanding of conserved effectors is necessary to elucidate the molecular relationship between fungi and plants.
View Article and Find Full Text PDFNat Commun
August 2025
State Key Laboratory of Phytochemistry and Natural Medicines, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, 650201, P. R. China.
Terpene cyclases catalyze exquisite and complicated cyclization reactions to generate diverse terpenoid skeletons. Trichoderma fungi are important biocontrol agents, characteristic of producing complex bioactive tetracyclic diterpenoids named harzianes and trichodermanins, but their biosynthesis and biological functions have long been enigmatic. Here we identify TriDTCs, an unprecedented family of terpene cyclases in Trichoderma, responsible for cyclizing geranylgeranyl diphosphate (GGPP) into major diterpenes harzianol I and wickerol A, via heterologous expressions, gene deletion, and in vitro assays.
View Article and Find Full Text PDFFoods
July 2025
Department of Agricultural, Food and Environmental Sciences, University of Perugia, 06121 Perugia, Italy.
The European chickpea market raises concerns about health risks for consumers due to contamination by mycotoxins. Contamination levels can vary depending on the farming system, and rapid and reliable screening tools are desirable. In this study, marketed chickpea seed samples from organic and non-organic farming systems were analyzed for fungal and mycotoxin contamination.
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