Publications by authors named "Junlan Wu"

Light intensity plays a pivotal role in modulating the development and secondary metabolite production of medicinal plants. This research thoroughly examines the impact of varying light levels (50 [A], 100 [B], 200 [C], 400 [D], and 600 [E] μmol m s) on , focusing on its morphological traits, physiological and biochemical responses, and secondary metabolite content. Our findings indicate that an intermediate light intensity of 400 μmol m s markedly improves stem diameter, leaf dimensions (length and width), and the synthesis of photosynthetic pigments, including chlorophyll a, chlorophyll b, and carotenoids, with pronounced effects observed during later treatment phases.

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Objective: Brain metastasis from colorectal cancer (CRC) is rare. Although stereotactic radiotherapy (SRT) and stereotactic radiosurgery (SRS) are effective treatments for brain metastasis, reports on brain metastasis of CRC are limited. This study compared the efficacy of SRT and SRS for the treatment of brain metastases from CRC and analysed the related factors to reveal the specificity CRC-derived brain metastasis.

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Tea is a globally consumed non-alcohol beverage with great economic importance. However, lack of the reference genome has largely hampered the utilization of precious tea plant genetic resources towards breeding. To address this issue, we previously generated a high-quality reference genome of tea plant using Illumina and PacBio sequencing technology, which produced a total of 2,124 Gb short and 125 Gb long read data, respectively.

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Background: Concurrent chemoradiation is the standard treatment for locally advanced esophageal squamous cell carcinoma (SCC). We conducted a phase II study to explore the effect of three-dimensional conformal radiotherapy (3-DCRT) alone for patients with locally advanced esophageal SCC. This study aimed to analyze the long-term survival outcomes.

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Colorectal cancer is one of the most common causes of cancer-related deaths worldwide. Eukaryotic translation initiation factor 3, subunit H (EIF3H) is a subunit of EIF3, which is involved in mRNA recruitment and ribosomal complex disassembly and is known to be a driver of cell proliferation and survival in cancer. To investigate its function in colorectal cancer, the Oncomine database was used to evaluate the expression of EIF3H in human colorectal cancer and normal tissues.

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Despite significant advances in health care, outbreaks of infections by enteroviruses (EVs) continue to plague the Asia-Pacific region every year. Enterovirus 71 (EV71) causes hand-foot-and-mouth disease (HFMD), for which there are currently no therapeutics. Here, we report two new antibodies, A9 and D6, that potently neutralize EV71.

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Whole brain radiotherapy (WBRT) is the preferred treatment for multiple brain metastases, and patients with limited-stage small cell lung cancer undergo prophylactic cranial irradiation after complete remission. However, neurotoxicity remains a complication. In addition to protecting the hippocampus from irradiation to preserve cognitive function, it is also critical to avoid irradiating the hypothalamic-pituitary axis to preserve endocrine and immune function.

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Article Synopsis
  • The genome of tea has been sequenced using advanced technologies, revealing a structure with 64% of repetitive sequences and over 33,900 protein-coding genes.
  • Divergence between two major tea lineages occurred around 0.38 to 1.54 million years ago and results from two significant whole-genome duplication events that took place 30-100 million years ago.
  • Findings link these genomic changes to the production of important compounds in tea, aiding research in tea evolution and potential for breeding better tea varieties.
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Article Synopsis
  • Tea is a globally popular beverage made from Camellia sinensis, with many wild relatives found in Southwest China.
  • The study used high-throughput sequencing to analyze 15,444 genomic SNPs from various cultivated and wild tea plants, revealing six distinct genetic clusters that correspond to different species and varieties.
  • Findings indicated that cultivated tea plants have higher genetic diversity than wild ones, except for a specific semi-wild variety, and identified genes under selective pressure during tea domestication, contributing to our understanding of tea plant genetics.
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