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Due to the special characteristics of low octanol-water partition coefficient and high-water solubility, melamine (MEL) and its derivatives released from daily products will be preferentially allocated to aquatic environments. However, no study has reported the occurrence and distribution of MEL and its derivatives in the diverse aquatic environments in China. This study collected 8 categories of 121 water samples in different regions of China, including bottled water, tap water, swimming pool water, river and lake water, precipitation, well water, filtered water, and network pipe water. The ultra-performance liquid chromatography-tandem mass spectrometry was used to measure the concentrations of MEL and its three derivatives, ammeline, ammelide, and cyanuric acid (CYA). The hazard quotient (HQ) and hazard index (HI) were utilized to evaluate the health risks posed by MEL and CYA in water samples for the general population or aquatic organisms. In addition to bottled water, the detectable rates of MEL and its derivatives in other water samples exceeded 94.87%. The highest average concentration of MEL was observed in well water (181.371 ng/mL), and the highest levels of CYA was observed in swimming pool water (14,477.650 ng/mL). In composition of water samples, the primary chemical constituent in well water and precipitation was MEL, whereas CYA emerged as the predominant chemical constituent in other types of water samples. The external exposure assessment indicated that except for well water and swimming pool water, the calculated HQ and HI values based on the concentrations of MEL and CYA in other water samples were significantly below 1. This study demonstrated the widespread presence of MEL and its derivatives in various aquatic environments in China. The general population may elevate their exposure risk of MEL and CYA through the daily consumption of well water or unintentional swallow of pool water during swimming.
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http://dx.doi.org/10.1038/s41598-025-05451-w | DOI Listing |
Can Vet J
September 2025
Alberta Beef Health Solutions, PO Box 307, Picture Butte, Alberta T0K 1V0 CANADA (Brookhart, Dimmers); Faculty of Veterinary Medicine, University of Calgary, Calgary, Alberta T3R 1J3 CANADA (Goldsmith, Janzen, Olchowy, Morrison, Zachar, Remnant. Rogers, Waine); Veterinary Biomedical Sciences, Wester
Over 1200 heavy feedlot cattle presented with severe tongue lesions during a 7-month interval. Review of the literature and discussions with colleagues revealed previous similar outbreaks had occurred in Canada and the USA, with extensive investigations conducted and no cause identified. In the current outbreak, examination of the environment, feed, water, cattle behavior, and husbandry systems were conducted, as well as diagnostic testing including necropsy, histopathology, bacteriology, virology, and toxicology.
View Article and Find Full Text PDFAntimicrob Steward Healthc Epidemiol
September 2025
Infectious Disease, University of Wisconsin School of Medicine and Public Health, Madison, WI, USA.
Objective: To identify barriers and facilitators of infection prevention and control (IPC) practices at King Faisal Hospital (KFH) in Kigali, Rwanda, using the Systems Engineering Initiative for Patient Safety (SEIPS) model.
Design: Qualitative study involving semi-structured interviews.
Setting: King Faisal Hospital, a tertiary healthcare facility in Kigali, Rwanda.
Transl Anim Sci
August 2025
Department of Animal Science - Texas A&M University, College Station, TX 77843, USA.
This experiment evaluated the effects of supplementing yeast culture ( ) on in situ ruminal degradability, rumen fermentation and microbiota responses of heifers consuming a forage-based diet. Twelve ruminally-cannulated Angus-influenced heifers were ranked by body weight ( 180 ± 4 kg) and assigned to 4 groups of 3 heifers each. Groups were enrolled in a replicated 3 × 3 Latin square design containing 3 periods of 21 d and 14-d washout intervals.
View Article and Find Full Text PDFUltrason Sonochem
September 2025
College of Science, Inner Mongolia University of Technology, Hohhot 010051, China.
In this study, the systematic investigation focused on how varying power levels of ultrasonic (US) pretreatment, when integrated with electrohydrodynamic (EHD) drying, influence the physicochemical properties of yam. Yam samples were subjected to ultrasonic pretreatment at 30 °C for 30 min using power levels of 0 W (Control), 150 W, 180 W, 210 W, 240 W, and 270 W, respectively, followed by drying in an EHD system. During the drying process, a range of metrics were measured, including moisture content, average drying rate, color change, as well as rehydration capacity.
View Article and Find Full Text PDFAlcohol Clin Exp Res (Hoboken)
September 2025
Neurodevelopmental Laboratory on Addictions and Mental Health, McLean Hospital, Belmont, Massachusetts, USA.
Background: Examining youth before engagement in risky behaviors may help identify neurobiological signatures that prospectively predict susceptibility to initiating and escalating alcohol and other substance use. Given that frontal and medial temporal (e.g.
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