Category Ranking

98%

Total Visits

921

Avg Visit Duration

2 minutes

Citations

20

Article Abstract

Background: The use of antibiotics in beekeeping has potential implications for honeybee health and environmental contamination. Recent research indicates that extensive antibiotic use in beekeeping, especially oxytetracycline, promotes antimicrobial resistance in bee-related bacteria. Honeybees can transport oxytetracycline-resistance genes during foraging, potentially establishing reservoirs of resistance in the colony and facilitating intergeneric gene transfer among various gut bacteria as well as in the microbiome of the flowers and the wider environment, where honeybees can spread antibiotic-resistance genes over a large distance. This study investigates the effects of oxytetracycline hydrochloride (OTC) treatment on honeybees from a One Health perspective, examining antibiotic residues in honey, environmental spread, and the presence of tetracycline-resistance genes (TET-RGs).

Methods: In the spring of 2022, two groups of four honeybee hives were placed near an almond grove in Central Italy. One group was treated with 1.68 g of OTC, while the other remained untreated. Samples were collected from bees, honey, hive entrances, and flowers before treatment and at 3 as well as 9 days post-treatment. OTC residues and TET-RGs were analyzed to assess contamination and resistance gene dissemination.

Results: OTC residues were detected in honey from both treated (day 3: 263,250.0 ± 100,854.3 µg/kg; day 9: 132,600 ± 146,753.9 µg/kg) and untreated hives (day 3: 20.5 ± 8.2 µg/kg; day 9: 135.8 ± 198.6 µg/kg), suggesting cross-contamination. Residues were also found in almond tree flowers (0.7 ± 0.1 µg/kg), with TET-RGs ((K), (L), (M), (B), (O), (D)) detected pre- and post-treatment. In honeybee gut bacteria, resistance genes ((M), (A), (D), (B)) appeared post-treatment in both groups. No significant correlation was observed between hive distance and resistance gene presence in flowers, although the presence of other farms located within the bees' flight range, in which OTC might have been used in the past, could have influenced the results.

Conclusions: These findings highlight the risk of OTC-induced antibiotic cross-contamination and the spread of TET-RG, raising concerns for bee health and environmental safety. Given honeybees' social nature and the negative effects of antibiotics on their health, an antibiotic-free management approach is recommended for sustainable apiculture.

Download full-text PDF

Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC12024348PMC
http://dx.doi.org/10.3390/antibiotics14040359DOI Listing

Publication Analysis

Top Keywords

antibiotic beekeeping
8
health environmental
8
gut bacteria
8
otc residues
8
resistance gene
8
µg/kg day
8
health
5
resistance
5
otc
5
µg/kg
5

Similar Publications

Honey bees are essential pollinators of ecosystems and agriculture worldwide. With an estimated 50-80% of crops pollinated by honey bees, they generate approximately $20 billion annually in market value in the U.S.

View Article and Find Full Text PDF

Larval antibiotic exposure causes persistent impacts on honeybees across life stages via metabolic succession.

J Hazard Mater

August 2025

Honeybee Research Institute, Jiangxi Agricultural University, Nanchang 330045, China; Jiangxi Province Key Laboratory of Honeybee Biology and Beekeeping, Nanchang 330045, China. Electronic address:

Gut microbiomes are profoundly important to host health. In apiculture, antibiotics frequently used to exclude bacterial pathogens can be detrimental to the honeybee gut microbiota and host fitness, generally from larvae to adults. However, the mechanisms underlying these persistent effects remain largely unknown.

View Article and Find Full Text PDF

The honey bee worker gut microbiome is assembled during the first days of adult life and, within the first week, matures to a relatively stable state that contributes to host health and behavior. Species composition, spatial distribution in the gut, and temporal species succession patterns all follow predictable and consistent patterns, creating a recognizable healthy worker gut microbiome. Though these quantities change with the age, task, and diet of the host, the mature microbiome is robust to minor disturbances.

View Article and Find Full Text PDF

Propolis is a natural resinous substance produced by honeybees that has many biological activities. For thousands of years, it has been widely used as a dietary supplement and traditional medicine to treat a variety of ailments due to its antimicrobial, anti-inflammatory, antioxidant, immunomodulatory, and wound-healing properties. Nutritional supplements and foods may interact with drugs both pharmacodynamically and pharmacokinetically, which could raise clinical concerns.

View Article and Find Full Text PDF

The green catalytic synthesis of metallic nanoparticles from medicinal plants offers a sustainable and eco-friendly approach toward nanoparticle production. This study also explored the antimicrobial potential of nanoparticles, representing promising implications for their application in combating microbial pathogens. We describe the eco-friendly synthesis of silver nanoparticles (Ag NPs) utilizing leaf extract from Glycyrrhiza glabra .

View Article and Find Full Text PDF