Severity: Warning
Message: file_get_contents(https://...@gmail.com&api_key=61f08fa0b96a73de8c900d749fcb997acc09&a=1): Failed to open stream: HTTP request failed! HTTP/1.1 429 Too Many Requests
Filename: helpers/my_audit_helper.php
Line Number: 197
Backtrace:
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 197
Function: file_get_contents
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 271
Function: simplexml_load_file_from_url
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 3165
Function: getPubMedXML
File: /var/www/html/application/controllers/Detail.php
Line: 597
Function: pubMedSearch_Global
File: /var/www/html/application/controllers/Detail.php
Line: 511
Function: pubMedGetRelatedKeyword
File: /var/www/html/index.php
Line: 317
Function: require_once
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In this study, the isolation and purification of Lepista sordida polysaccharides (LS-P) were conducted, followed by an in-depth investigation of structural features and biological functions. The findings demonstrated that the backbone of LS-P comprised (1 → 6)-Glcp, (1 → 4)-D-Galp, (1 → 4)-D-Glcp, (1 → 6)-Galp, and (1 → 4,6)-Glcp, with the side chains primarily composed of terminal →2)-α-D-Glcp. The ratio of glucose to galactose was 8: 5. LS-P's weight-average molecular weight (Mw) was 13,135 Da, and it possessed a pyranose structure. In vitro immunomodulatory activity results demonstrated that LS-P could promote the proliferation of lymphocytes (B-Raji, T-Jurkat) and macrophages (RAW264.7). Additionally, LS-P significantly increased the levels of IL-1β and TNF-α produced by RAW264.7 cells. In vitro antitumor activity results indicate that LS-P could inhibit gastric cancer cell (MFC) proliferation, cause F-actin breakage, and disrupt MFC cells' backbone structure. The key findings of this study demonstrate that LS-P exhibits low molecular weight and excellent water solubility. The (1 → 4)- and (1 → 6)-linked glycosidic bonds were confirmed as the structural basis for LS-P's immunomodulatory and antitumor activities. Based on these characteristics, developing LS-P-based medications or functional foods could enhance the bioavailability and nutritional value of polysaccharides. Overall, these results provide valuable scientific evidence for developing and applying polysaccharide resources from L. sordida.
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http://dx.doi.org/10.1016/j.ijbiomac.2025.141973 | DOI Listing |