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Nutrient acquisition, conservation and recycling are three mechanisms for plants to meet their nutritional requirements. However, how nutrient recycling relates to other mechanisms remains unknown. Here, we hypothesize that nutrient resorption processes are coordinated with plant nutrient-acquisition strategies. We measured leaf and root nutrient resorption efficiencies and proficiencies and root economic traits for 34 coexisting ectomycorrhizal (ECM) and arbuscular mycorrhizal (AM) temperate woody species. Our results revealed that species with lower foraging efficiency relying on mycorrhizal fungi for nutrient absorption (e.g. larger root diameter) have higher root phosphorus resorption efficiency and greater phosphorus concentrations of senesced roots, while species with conservative nutrient-acquisition strategies (e.g. higher root tissue density) have lower nitrogen and phosphorus concentrations of senesced leaves and roots. Overall, our results demonstrate that plant nutrient acquisition and protection strategies are partly coordinated with plants' ability to resorb nutrients. First, they suggest that outsourcing phosphorus acquisition to mycorrhiza may limit the value for plants to reduce phosphorus loss. Second, those species better able to protect their living leaves and roots from adversity are not necessarily the most efficient to recycle nutrients, but are nonetheless the most capable of minimizing nutrient loss during organ senescence.
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http://dx.doi.org/10.1111/nph.70001 | DOI Listing |
Ecol Evol
September 2025
State Key Laboratory of Ecological Safety and Sustainable Development in Arid Lands Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences Urumqi Xinjiang People's Republic of China.
Leaf stoichiometry and nutrient resorption are key indicators for assessing nutrient-use status and predicting nutrient limitation in plant growth. However, the patterns of variation in plant community nutrient-use traits along elevational gradients remain unclear. To address this, we measured leaf nutrient contents of plant communities across six elevational gradients (1960 to 3548 m) on the northern slope of the Kunlun Mountains.
View Article and Find Full Text PDFSci Rep
August 2025
Department of Biology and Marine Biology, University of North Carolina Wilmington, Wilmington, 28403, USA.
In humans and mice, the glymphatic system, critical for central nervous system (CNS) health, relies on cardiorespiratory coupling, but has not yet been investigated in a diving mammal that routinely experiences apnea, bradycardia, and peripheral vasoconstriction. The glymphatic and meningeal lymphatic systems maintain CNS homeostasis by distributing nutrients and clearing metabolic waste via cerebrospinal fluid. We investigated meningeal lymphatic and glymphatic structures in stranded bottlenose dolphins (Tursiops truncatus; n = 9) using immunofluorescence microscopy, histochemical staining, and CT angiography.
View Article and Find Full Text PDFPoult Sci
August 2025
State Key Laboratory of Animal Nutrition and Feeding, College of Animal Science and Technology, China Agricultural University, Beijing 100193, China; China Agricultural University-Sichuan Advanced Agricultural & Industrial Institute, Chengdu 611430, China. Electronic address:
The yolk sac provides nutrients to a newly hatched chick with maternal nutrient substances including large amounts of lipids. Higher resorption of the yolk sac is generally considered positive for chick development. However, it is hard to determine yolk sac absorption differences among living chicks with similar body weight for assessing chick quality.
View Article and Find Full Text PDFNutrients
July 2025
Unidad de Investigación Médica en Nutrición, Unidad Médica de Alta Especialidad (UMAE), Instituto Mexicano del Seguro Social (IMSS), Hospital de Pediatría, Centro Médico Nacional Siglo XXI, Ciudad de México 06720, Mexico.
: In patients with acute lymphoblastic leukemia (ALL), it has been demonstrated that the treatment has a negative effect on bone health. The -3 polyunsaturated fatty acids (LCPUFAs-ω3) may attenuate bone resorption. We evaluated the effects of LCPUFAs-ω3, vitamin D, and calcium supplementation on bone turnover markers and changes in vitamin D concentrations during 6 weeks of supplementation and during 6 weeks of post-intervention follow-up in pediatric patients with ALL.
View Article and Find Full Text PDFPhys Act Nutr
June 2025
Institute of Health and Sport Sciences, University of Tsukuba, Ibaraki, Japan.
Purpose: Osteoporosis is a global health concern, particularly in developed countries with aging populations, where the incidence of postmenopausal osteoporosis is increasing. Various nutrients have been studied as potential interventions, and components derived from regionally familiar foods may enhance acceptability and adherence. In this study, we focused on rice, a staple food in Asia and Africa.
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