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Marine environments are subject to various naturally occurring phenomena, including marine snow and mucilage. In 2021, the rapid emergence of mucilage in the Marmara Sea raised concerns about its environmental impact. This study investigates the microbial communities in mucilage and seawater samples from the Marmara Sea using metagenomic-scale comparative analyses. The results indicate significant differences in microbial composition and diversity, with mucilage samples showing higher levels of polysaccharide biosynthesis-related enzymes. Over 50% of reads in mucilage samples remained unclassified (dark matter), highlighting unknown microbial taxa. Clean seawater was characterized by a higher presence of Euryarchaeota, Proteobacteria, and Rhodothermaeota, while Chlamydiae and Fusobacteria were dominant in mucilage. The study underscores the necessity for comprehensive metagenomic analyses to understand microbial roles in mucilage formation and persistence. Early detection of microbial shifts could serve as a warning system for mucilage outbreaks, aiding in the development of management strategies.
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http://dx.doi.org/10.1007/s11356-024-34968-2 | DOI Listing |
Biology (Basel)
July 2025
The Scientific and Technological Research Council of Türkiye (TÜBİTAK) Marmara Research Center, Gebze, Kocaeli 41470, Türkiye.
Dense aggregations of species in the family Pinnidae give soft substrata a specific characterization. They may influence the biological and physical properties of the surrounding sediments. Bottom-trawl samplings performed in the Sea of Marmara revealed populations of a large pinnid species, particularly at depths of 40-45 m in soft substrata.
View Article and Find Full Text PDFMar Pollut Bull
September 2025
Department of Physics, Faculty of Arts and Science, Recep Tayyip Erdoğan University, Rize, Türkiye. Electronic address:
In this study, gamma-spectrometry was used to determine the concentrations of Ra, Th, K, and Cs radioactivity in surface beach. Samples were collected from thirty-one coastal beaches across various cities in Türkiye. The results obtained were evaluated in the context of four geographical regions: Black Sea, Mediterranean, Marmara and Aegean.
View Article and Find Full Text PDFEnviron Manage
September 2025
Istanbul Technical University, Environmental Engineering Department, 34469, Maslak, Istanbul, Türkiye.
There has been mucilage problem in the Marmara Sea, mainly caused by nutrient loads from point and diffuse sources. Total nitrogen from point sources accounts for 74% of the nutrient load, while total phosphorus contributes 22%. Preventing nitrogen loads from urban wastewater is particularly important for the Marmara Sea.
View Article and Find Full Text PDFAnimals (Basel)
June 2025
Research Institute of Wildlife Ecology, University of Veterinary Medicine Vienna, 1160 Vienna, Austria.
Türkiye represents an important biogeographic region connecting Southeast Europe with Southwest Asia, where pig domestication began in the western Palearctic. We studied the phylogenetic relationships and spatial distribution of new and published mitochondrial D-loop sequences of wild boars from Türkiye, other parts of the Middle East, and from around the world to understand migration patterns within Asia Minor and other parts of the Middle East as well as across the Bosphorus/Sea of Marmara/Dardanelles, a current migration barrier to Southwest Europe. Our phylogenetic (ML, BI) and spatial (Geneland) analyses revealed haplotypes both endemic to Anatolia and with a wider distribution in the Middle East as well as European (E1) lineages.
View Article and Find Full Text PDF3 Biotech
July 2025
Department of Bioengineering, Bursa Technical University, 16310 Bursa, Turkey.
Seaweeds are promising natural sources of antimicrobials and antioxidants; however, their direct use is often limited by the lack of effective targeted delivery systems. The main objective of this study was to investigate the effects of liposomal encapsulation on enhancing the antimicrobial action of seaweed bioactives. A liposomal formulation was developed to encapsulate extracts from the green seaweeds and subsp.
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