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In this paper, the effects of maize and its three intercropping plants, sweet potato, soybean and peanut, on the growth and development of FAW, feeding preference of larvae, olfactory response and oviposition preference of adults were studied in the laboratory. The results showed that maize and peanut were suitable for the survival and development of FAW, while sweet potato and soybean were not suitable for multigenerational reproduction. The larvae significantly preferred to feed on maize compared to the other three plants. The olfactory response test indicated that soybean showed a strong deterrent effect against FAW adults. Furthermore, the intercropping plants reduced the host selection rate of adults compared to maize alone. In two-choice tests of the maize vs. the intercropping plants, the female adult preferred to oviposit and lay more eggs on maize rather than on the intercropping plants. The intercropping plants significantly reduced the oviposition selection of FAW adults when the combination (maize + intercropping plant), especially soybean and sweet potato, was compared to maize alone. These may be the reasons for why the maize-soybean intercropping system reduced FAW damage in the field. We also speculated that the maize-sweet potato system may also reduce the FAW damage. This study provided a theoretical basis for the comprehensive management of FAW by utilizing an intercropping system.
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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10816231 | PMC |
http://dx.doi.org/10.3390/insects15010026 | DOI Listing |
Sci China Life Sci
September 2025
State Key Laboratory of Agricultural and Forestry Biosecurity, Nanjing Agricultural University, Nanjing, 210095, China.
Plant Cell Physiol
September 2025
Southwest Landscape Architecture Engineering Research Center of National Forestry and Grassland Administration, College of Landscape Architecture and Horticulture Science, Southwest Forestry University, Kunming 650224, China.
To explore the role of WRKY transcription factors in resistance, a WRKY15 homologous gene, CsWRKY15, and its promoter were isolated from tea plants when intercropped with chestnut. CsWRKY15 expression was significantly induced by ethephon, polyethylene glycol (PEG), and low temperature. Notably, its expression was strongly induced by exogenous gibberellic acid (GA3).
View Article and Find Full Text PDFPlant Dis
September 2025
UMR PHIM, INRAE, CIRAD, Institut Agro, Univ Montpellier , Montpellier, France;
Harvest represents a challenge for the persistence of insect-transmitted viruses in agroecosystems. To overcome this challenge, some viruses infect non-crop plants as reservoirs for future introduction to newly sown fields. The wheat dwarf disease (WDD), one of the most important viral diseases on cereals, is caused by the wheat dwarf virus (WDV) and is transmitted by the leafhopper Psammotettix alienus.
View Article and Find Full Text PDFFront Plant Sci
August 2025
Chinese Academy of Agriculture Mechanization Sciences Group Co., Ltd., Beijing, China.
Intercropping maize and soybean with distinct plant heights is a typical practice in diversified cropping systems, where shadows cast by taller maize plants onto soybean rows pose significant challenges for image based recognition. This study conducted experiments throughout the entire soybean-maize intercropping period to address illumination variation. Based on the height difference between crops, solar elevation angle, and light intensity at the top of the soybean canopy, an illumination compensation regression model was developed.
View Article and Find Full Text PDFPlants (Basel)
August 2025
College of Water Conservancy and Hydropower Engineering, Gansu Agricultural University, Lanzhou 730070, China.
Agroforestry is an ecological agricultural model that promotes the coordinated development of agriculture and animal husbandry. Exploring appropriate water and nitrogen management strategies for forage grasses in agroforestry systems is of great significance for improving productivity. This study aims to investigate the effects of different water and nitrogen management practices on the growth, nitrogen uptake, and utilization efficiency of intercropped alfalfa in a goji berry-alfalfa system.
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