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Realistic representation of hydrological drought events is increasingly important in world facing decreased freshwater availability. Index-based drought monitoring systems are often adopted to represent the evolution and distribution of hydrological droughts, which mainly rely on hydrological model simulations to compute these indices. Recent studies, however, indicate that model derived water storage estimates might have difficulties in adequately representing reality. Here, a novel Markov Chain Monte Carlo - Data Assimilation (MCMC-DA) approach is implemented to merge global Terrestrial Water Storage (TWS) changes from the Gravity Recovery And Climate Experiment (GRACE) and its Follow On mission (GRACE-FO) with the water storage estimations derived from the W3RA water balance model. The modified MCMC-DA derived summation of deep-rooted soil and groundwater storage estimates is then used to compute 0.5 standardized groundwater drought indices globally to show the impact of GRACE/GRACE-FO DA on a global index-based hydrological drought monitoring system. Our numerical assessment covers the period of 2003-2021, and shows that integrating GRACE/GRACE-FO data modifies the seasonality and inter-annual trends of water storage estimations. Considerable increases in the length and severity of extreme droughts are found in basins that exhibited multi-year water storage fluctuations and those affected by climate teleconnections.
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http://dx.doi.org/10.1016/j.scitotenv.2023.169476 | DOI Listing |
Plant Dis
September 2025
Institute of Plant Protection, University of Belgrade-Faculty of Agriculture, Department of Phytopathology, Nemanjina 6, Belgrade , Serbia, 11080.
The pathogenic soilborne and postharvest fungus , as newly reported pathogen in Serbia, caused significant disease symptoms on carrot roots and seedlings in inoculation assays. In October 2023, machine-washed and cold-stored carrot roots showed symptoms of black rot of patches and abundant sporulation. The influence of the postharvest treatment of machine washing was confirmed by additional sampling at the production site.
View Article and Find Full Text PDFPhysiol Plant
September 2025
Faculty of Bioscience Engineering, Department of Plants and Crops, Laboratory of Plant Ecology, Ghent University, Ghent, Belgium.
Plant water potential is one of the most frequently measured variables of plant water status. Stem water potential, often approximated by wrapping the leaves, is assumed to be more stable and a better measure of drought stress than leaf water potential. In wheat (Triticum aestivum L.
View Article and Find Full Text PDFInt J Biol Macromol
September 2025
School of Materials Science and Engineering, Zhejiang Sci-Tech University, Hangzhou, 310018, China. Electronic address:
Efficient water-absorbing and water-holding materials have shown notable promise in various applications, including hygiene products, agriculture, and drug delivery systems. Opposed to traditional absorbents prepared using synthetic polymers, bio-based, environmentally friendly efficient absorbents have attracted more attention from both academia and the industry. Herein, the aerogel absorbents from functional sodium carboxymethyl cellulose (CMCNa), citric acid (CA) crosslinker, and cellulose nanofibers (CNF) have been developed via freeze-drying and cross-linking process.
View Article and Find Full Text PDFAdv Colloid Interface Sci
September 2025
Department of Materials Science and Engineering, McMaster University, 1280 Main Street West, Hamilton L8S 4L8, Ontario, Canada; School of Biomedical Engineering, McMaster University, 1280 Main Street West, Hamilton L8S 4L8, Ontario, Canada. Electronic address:
This review describes new strategies in the use of multifunctional organic alkalizers (OA) for the fabrication of advanced functional materials. OA facilitate solubilization and delivery of poorly solubilized drugs through the formation of drug-OA complexes and supramolecular gels. OA are applied for the synthesis of materials for biomedical, energy storage, catalytic, photovoltaic, sensor, and electronic applications.
View Article and Find Full Text PDFFood Chem
September 2025
State Key Laboratory of Marine Food Processing and Safety Control, Dalian Polytechnic University, Dalian 116034, Liaoning, China; Academy of Food Interdisciplinary Science, School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, Liaoning, China; National Engineering Rese
Investigating how cereal-derived polysaccharides mitigate the cold denaturation of dough carries substantial significance for improving the quality of cereal-based products. This study aimed to assess the effects of laboratory-prepared oat β-glucan and commercial oat β-glucan on the structural properties and quality of wheat flour, frozen dough, and the resultant steamed bread. Our data indicated that β-glucan with higher molecular weight (1.
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