98%
921
2 minutes
20
There is an emerging call from scientists globally to advance the environmental relevance of laboratory studies, particularly within the field of ecotoxicology. To answer this call, we must carefully examine and elucidate the shortcomings of standardized toxicity testing methods that are used in the derivation of toxicity values and regulatory criteria. As a consequence of rapidly accelerating climate change, the inclusion of abiotic co-stressors are increasingly being incorporated into toxicity studies, with the goal of improving the representativeness of laboratory-derived toxicity values used in ecological risk assessments. However, much less attention has been paid to the influence of biotic factors that may just as meaningfully impact our capacity to evaluate and predict risks within impacted ecosystems. Therefore, the overarching goal is to highlight key biotic factors that should be taken into consideration during the experimental design and model selection phase. SYNOPSIS: Scientists are increasingly finding that lab reared results in toxicology might not be reflective of the external wild environment, we highlight in this review some key considerations when working between the lab and field.
Download full-text PDF |
Source |
---|---|
http://dx.doi.org/10.1016/j.scitotenv.2023.168220 | DOI Listing |
Arch Microbiol
September 2025
School of Pharmaceutical Sciences, Zhejiang Chinese Medical University, Hangzhou, 310053, China.
Endophytic fungi are nonpathogenic fungi that live symbiotically in the interior of healthy plant tissues and form mutualistic associations with their hosts. These fungi are critically involved in promoting plant development, strengthening plant uptake of nutrients, and improving plant resistance to biotic and abiotic stress conditions. Endophytic fungi improve plant growth by synthesizing phytohormones (e.
View Article and Find Full Text PDFPlant Mol Biol
September 2025
Institute of Biological Chemistry, The Washington State University, Pullman, WA, 99164, USA.
Legumes are essential for agriculture and food security. Biotic and abiotic stresses pose significant challenges to legume production, lowering productivity levels. Most legumes must be genetically improved by introducing alleles that give pest and disease resistance, abiotic stress adaptability, and high yield potential.
View Article and Find Full Text PDFJ Integr Neurosci
August 2025
Department of Medicine, University of Alberta, Edmonton, AB T6G 2R3, Canada.
There is a growing body of evidence that the interaction between various microbial organisms and the human host can affect various physical and even mental health conditions. Bidirectional communication occurs between the brain and the gut microbiome, referred to as the brain-gut-microbiome axis. During aging, changes occur to the gut microbiome due to various events and factors such as the mode of delivery at birth, exposure to medications (e.
View Article and Find Full Text PDFPlant Cell Physiol
September 2025
Southwest Landscape Architecture Engineering Research Center of National Forestry and Grassland Administration, College of Landscape Architecture and Horticulture Science, Southwest Forestry University, Kunming 650224, China.
To explore the role of WRKY transcription factors in resistance, a WRKY15 homologous gene, CsWRKY15, and its promoter were isolated from tea plants when intercropped with chestnut. CsWRKY15 expression was significantly induced by ethephon, polyethylene glycol (PEG), and low temperature. Notably, its expression was strongly induced by exogenous gibberellic acid (GA3).
View Article and Find Full Text PDFJ Environ Manage
September 2025
Dipartimento di Scienze e Politiche Ambientali, Università degli Studi di Milano, Milano, Italy.
Agriculture has played a pivotal role in shaping European mountain biodiversity. Traditional practices, characterized by low intensity and crop mosaics, have historically created complex, heterogeneous landscapes that supported a high biodiversity level. Agricultural intensification has turned these traditional crop systems into artificial habitats, leading to increased field sizes, habitat fragmentation, and decrease of habitat heterogeneity, contributing to the current farmland biodiversity crisis.
View Article and Find Full Text PDF