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Carotenoids, which are secondary metabolites derived from isoprenoids, play a crucial role in photo-protection and photosynthesis, and act as precursors for abscisic acid, a hormone that plays a significant role in plant abiotic stress responses. The biosynthesis of carotenoids in higher plants initiates with the production of phytoene from two geranylgeranyl pyrophosphate molecules. Phytoene synthase (PSY), an essential catalytic enzyme in the process, regulates this crucial step in the pathway. In L. (carrot), two genes ( and ) have been identified but only expression is induced by ABA. Here we show that the ectopic expression of in L. (tobacco) produces in L3 and L6 a significant increase in total carotenoids and chlorophyll , and a significant increment in phytoene in the TL6 line. Tobacco transgenic TL3 and TL6 lines subjected to chronic NaCl stress showed an increase of between 2 and 3- and 6-fold in survival rate relative to control lines, which correlates directly with an increase in the expression of endogenous carotenogenic and abiotic-related genes, and with ABA levels. These results provide evidence of the functionality of in conferring salt stress tolerance in transgenic tobacco TL3 and TL6 lines.
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http://dx.doi.org/10.3390/plants12101925 | DOI Listing |
Breed Sci
April 2025
Western Region Agricultural Research Center, National Agriculture and Food Research Organization (NARO), Fukuyama, Hiroshima 721-8514, Japan.
Strong yellow color, caused by carotenoid accumulation, in semolina flour made from durum wheat ( L. subsp. (Desf.
View Article and Find Full Text PDFPlant Physiol
August 2025
College of Horticulture, Hebei Agricultural University, Baoding, Hebei, 071000, China.
Carotenoids serve critical biological functions through their essential contributions to organismal survival and health. As a widely consumed fruit species, peach (Prunus persica) provides humans with valuable carotenoid sources, and these compounds also substantially enhance the aromatic properties of peach fruits. The synthesis of phytoene, catalyzed by phytoene synthase (PSY), constitutes a key rate-limiting step in carotenoid biosynthesis.
View Article and Find Full Text PDFGenetics
August 2025
Cornell University, College of Agriculture and Life Sciences, School of Integrative Plant Science, Section of Plant Breeding and Genetics, Ithaca, New York 14853, USA.
Plant breeders aim to increase provitamin A carotenoids in cassava (Manihot esculenta) storage roots to help combat vitamin A deficiency in sub-Saharan Africa, but a negative genetic correlation between total carotenoid (TC) and dry matter (DM) contents hinders progress. While genetic linkage between a major-effect variant in the phytoene synthase 2 (PSY2) gene and nearby candidate gene(s) has been thought to drive this correlation, molecular evidence suggests there may be a metabolic relationship between TC and DM, implying genome-wide pleiotropic effects. Bivariate genome-wide associations were used to examine the genetic architecture of the negative covariance between traits and test for pleiotropy.
View Article and Find Full Text PDFPlant Physiol Biochem
August 2025
Plant Molecular Biology and Biotechnology Division, CSIR-Indian Institute of Integrative Medicine (IIIM), Sanat Nagar, Srinagar, Jammu and Kashmir, 190005, India; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad, Uttar Pradesh, 201002, India. Electronic address:
Crocus sativus (saffron) gains its global reputation due to presence of unique apocarotenoids such as crocin, picrocrocin and safranal. However, due to its limited geographic distribution and various abiotic and biotic stresses, saffron is facing significant loss in production and quality. Among biotic stresses, plant parasitic nematodes remain unexplored so far.
View Article and Find Full Text PDFSci Rep
August 2025
Plant Cell Biology Laboratory, Instituto de Tecnologia Química e Biológica António Xavier (ITQB NOVA), Universidade Nova de Lisboa, Oeiras, 2780-157, Portugal.
Astaxanthin and canthaxanthin are high-value carotenoids with growing demand due to their antioxidant properties and applications in food, cosmetic, and pharmaceutical sectors. However, natural sources are limited and current production methods are often costly or unsustainable. In this study, we developed a plant-based platform for ketocarotenoid biosynthesis using metabolically engineered Nicotiana tabacum BY-2 cell suspension cultures.
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