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Cyanobacteria are important primary producers in temperate freshwater ecosystems. However, studies on the seasonal and spatial distribution of cyanobacteria in deep lakes based on high-throughput DNA sequencing are still rare. In this study, we combined monthly water sampling and monitoring in 2019, amplicon sequence variants analysis (ASVs; a proxy for different species) and quantitative PCR targeting overall cyanobacteria abundance to describe the seasonal and spatial dynamics of cyanobacteria in the deep hard-water oligo-mesotrophic Lake Tiefer See, NE Germany. We observed significant seasonal variation in the cyanobacterial community composition ( < 0.05) in the epi- and metalimnion layers, but not in the hypolimnion. In winter-when the water column is mixed-picocyanobacteria ( and ) were dominant. With the onset of stratification in late spring, we observed potential niche specialization and coexistence among the cyanobacteria taxa driven mainly by light and nutrient dynamics. Specifically, ASVs assigned to picocyanobacteria and the genus were the main contributors to the formation of deep chlorophyll maxima along a light gradient. While and different ASVs were abundant in the epilimnion up to the base of the euphotic zone from spring to fall, mainly occurred in the metalimnetic layer below the euphotic zone where also overall cyanobacteria abundance was highest in summer. Our data revealed two potentially psychrotolerant (cold-adapted) species that appear to cope well under conditions of lower hypolimnetic water temperature and light as well as increasing sediment-released phosphate in the deeper waters in summer. The potential cold-adapted species were also dominant throughout the water column in fall and winter. Furthermore, and -related ASVs were abundant in the water column during the onset of fall turnover. Altogether, these findings suggest previously unascertained and considerable spatiotemporal changes in the community of cyanobacteria on the species level especially within the genus in deep hard-water temperate lakes.
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http://dx.doi.org/10.3389/fmicb.2021.761259 | DOI Listing |
Mar Environ Res
September 2025
Key Laboratory of Marine Ecosystem Dynamics, Second Institute of Oceanography, Ministry of Natural Resources, Hangzhou, 310012, China; State Key Laboratory of Satellite Ocean Environment Dynamics, Second Institute of Oceanography, Ministry of Natural Resources, Hangzhou, 310012, China; Key Laborator
Sri Lanka is uniquely situated at the junction of the Bay of Bengal (BOB) and the Arabian Sea (AS), where phytoplankton community may be strongly influenced by ocean dynamical processes, particularly mesoscale eddies and the East Indian Coastal Current (EICC). Here, to explore these regulatory mechanisms, phytoplankton and physicochemical parameters were collected from the top 200 m water column in the eastern and southern seas of Sri Lanka during the winter monsoon. Results showed higher concentrations of nutrients and phytoplankton abundance within the regions affected by EICC and cyclonic eddy (CE) compared to anticyclonic eddy (ACE).
View Article and Find Full Text PDFAnal Methods
September 2025
Jilin Province Product Quality Supervision and Inspection Institute, Changchun 130103, China.
A method for determination of ten kinds of sweeteners in soybean products by multi-plug filtration cleanup (-PFC) combined with ultra-high-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) was established. The sample was extracted with acetonitrile (containing 1% formic acid), degreased by using -hexane liquid-liquid extraction and purified by solid phase extraction using an -PFC column (Oasis PRiME HLB). The analytes were separated by using a Waters ACQUITY UPLC® BEH C (2.
View Article and Find Full Text PDFFood Res Int
November 2025
Faculdade de Engenharia de Alimentos (FEA), Universidade Estadual de Campinas (UNICAMP), Rua Monteiro Lobato, 80, 13083-862, Campinas, São Paulo, Brazil. Electronic address:
The hydrolysis of biomass in fermentative processes often faces the difficulty of generating inhibitory products. Its reduction or removal is essential to enable the use of agro-industrial waste, such as cashew apple bagasse. Therefore, this study aimed to find an optimized condition for the hydrolysis of cashew apple bagasse by subcritical water and to introduce an in-line pre-purification process.
View Article and Find Full Text PDFJ Am Chem Soc
September 2025
Department of Chemistry, Northwestern University Evanston, Illinois 60208, United States.
Per- and polyfluoroalkyl substances (PFASs) are environmentally persistent, bioaccumulative, and toxic chemicals that contaminate global drinking water resources. Their ubiquity and potential impact on human health motivate large-scale remediation. Conventional materials used to remove PFASs during drinking water production are functionally inefficient or energetically expensive, motivating the discovery of new materials and technologies.
View Article and Find Full Text PDFJ Hazard Mater
September 2025
Department of Environmental & Sustainable Engineering, University at Albany, State University of New York, Albany, NY 12222, United States. Electronic address:
This study examined the behavior of six U.S. Environmental Protection Agency (EPA) regulated per- and polyfluoroalkyl substances (PFAS) compounds in vegetated soils amended with Class A and Class B biosolids.
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