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In recent advanced information society, it is important to individually identify products or living organisms automatically and quickly. However, with the current identifying technology such as RFID tag or biometrics, it is difficult to apply to amphibians such as frogs or newts because of its size, stability, weakness under a wet environment and so on. Thus, this research aims to establish a system that can trace small amphibians easily even in a wet environment and keep stable sensing for a long time. The magnetism was employed for identification because it was less influenced by water for a long time. Here, a novel magnetization-free micro-magnetic tag is proposed and fabricated with low cost for installation to a living target sensed by Magneto-Optical sensor for high throughput sensing. The sensing ability of the proposed method, which was evaluated by image analysis, indicated that it was less than half of the target value (1 mm) both in the water and air. The FEM analysis showed that it is approximately twice the actual identification ability under ideal conditions, which suggests that the actual sensing ability can be extended by further improvement of the sensing system. The developed magnetization-free micro-magnetic tag can contribute to keep up the increasing demand to identify a number of samples under a wet environment especially with the development of gene technology.
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http://dx.doi.org/10.3390/s19153254 | DOI Listing |
PLoS One
September 2025
Department of Science, LLP "Research and Production Enterprise "Innovator", Astana, Kazakhstan.
This study investigates the physicochemical, microbiological, and microstructural changes in soft wheat grain during germination under varying moisture conditions: moderately dry, moist, and wet. Pre-harvest sprouting can severely compromise grain quality and usability; however, understanding germination-induced changes offers insights into potential utilization strategies. Physical parameters-including thousand-kernel weight, test weight, and falling number-showed strong correlation with germination time, decreasing by 8.
View Article and Find Full Text PDFIsotopes Environ Health Stud
September 2025
School of Architecture and Environment, University of the West of England, Bristol, UK.
The natural tracers δO and δH are essential for tracing hydrological processes by identifying water sources, tracking evaporation loss and floodwater dynamics to enhance water management and flood mitigation strategies. This study employed this approach in the ephemeral, endorheic Cuvelai-Etosha Basin (CEB), spanning northern Namibia and southern Angola, to determine its viability in capturing spatial and temporal hydrological patterns, their timing and interactions during a medium flood condition (2017), and contrasted with a drought year (2014). During the 2017 wet season 219 grab surface water samples were collected from ephemeral waterbodies in four sampling campaigns (February, March, April and May) in addition to a single campaign in May 2014 (63 samples).
View Article and Find Full Text PDFEnviron Technol
September 2025
School of Architecture and Urban Planning, Chongqing Jiaotong University, Chongqing, People's Republic of China.
As urbanization accelerates, the issue of pollutant discharge from building materials has become the focus of public attention. Conducted in a ventilated environmental chamber, the experiments investigated the emission characteristics of VOCs from dry and wet building materials, focusing on the influencing factors, such as temperature, relative humidity (RH), ventilation, and seasonality. The impact of influencing factors was quantified using a one-factor-at-a-time control method.
View Article and Find Full Text PDFSci Total Environ
September 2025
University of Novi Sad, Faculty of Technology Novi Sad, Department of Food Preservation Engineering, Bulevar cara Lazara 1, 21000 Novi Sad, Serbia.
Soil may contain certain concentrations of the natural radionuclide K as well as the artificial radionuclide Cs, which can accumulate in the edible parts of plants. This can lead to an exceedance of the ingestion dose. In this study, measurements of K and Cs were conducted for 144 food samples (including fruit, tea, cereals, beans, salt, and sugar) using gamma spectrometry.
View Article and Find Full Text PDFAm J Ind Med
September 2025
Department of Kinesiology, Indiana University School of Public Health, Bloomington, Indiana, USA.
Background: Occupational heat stress recommendations aim to achieve thermal equilibrium and keep core temperature (T) below 38.0°C. We assessed the recommended alert limit curves when: (1) work-rest ratios are adjusted based on wet-bulb globe temperature (WBGT) at a fixed rate of metabolic heat production (H) and (2) H is adjusted based on WBGT at a fixed work-rest ratio.
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