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In the present study two new phages (phT4A and ECA2) were characterized and their efficacy was evaluated separately and in cocktail (phT4A/ECA2) to control Escherichia coli. The isolated phages, phT4A and ECA2, belonged to the Myoviridae and Podoviridae family, respectively and both are safe (no integrase and toxin codifying genes) to be used in bacterial control. In general, the increase of multiplicity of infection (MOI) from 1 to 100 promoted a significant increase in the efficiency of phage phT4A and phage cocktail phT4A/ECA2. Both phages were effective against E. coli, but phage phT4A (reduction of 5.8 log CFU/mL after 8h treatment) was more effective than phage ECA2 phage (reduction of 4.7 log CFU/mL after 8h treatment). The use of a cocktail phT4A/ECA2 was significantly more effective (reductions of 6.2 log CFU/mL after 6h treatment) than the use single phage suspensions of phT4A and ECA2 (reductions 5.3 log CFU/mL and 4.9 log CFU/mL, respectively, after 6h treatment). The rate of emergence of phage-resistant mutants was lower for phage phT4A when compared with phage ECA2 and phage cocktail phT4A/ECA2.The results indicate that in addition to the efficacy, the potential development of phage-resistant mutants must also be considered in the design of phage cocktails.
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http://dx.doi.org/10.1016/j.virusres.2016.09.019 | DOI Listing |
Int J Food Microbiol
September 2025
Department of Food Science, Rutgers University, New Brunswick, NJ 08901, United States. Electronic address:
Alternatives to the use of chemical antimicrobials to treat meat and poultry carcasses during processing and food processing environments are of interest to consumers globally. The influence of bacterial cell concentration, membrane permeabilizing agents, and effect on macromolecules of the photosensitizer curcumin (PSC) on Salmonella inactivation in a medium model and on chicken skin and the inactivation of Listeria monocytogenes biofilms on stainless steel were determined. The addition of 30 mg/mL CaCl or higher significantly reduced the level of Salmonella compared to PSC treatment alone in a liquid media system.
View Article and Find Full Text PDFJ AOAC Int
September 2025
Office of Laboratory Operations and Applied Science, Human Foods Program, U.S. Food and Drug Administration, College Park, Maryland.
Background: As a leading cause of foodborne illness worldwide, detection of Salmonella enterica subsp. enterica serovar Typhimurium is essential for food safety and public health.
Objective: This study aimed to develop a loop-mediated isothermal amplification (LAMP) assay for the rapid and sensitive detection of Salmonella ser.
Probiotics Antimicrob Proteins
September 2025
Heilongjiang Provincial Key Laboratory of Corn Deep Processing Theory and Technology, College of Food and Bioengineering, Qiqihar University, Qiqihar, 161006, China.
The aim of this study was to screen lactic acid bacteria (LAB) suitable for starch-based fermentation from traditional fermented shredded potatoes (TFSP). Analysis of the microbial diversity by 16S rDNA sequencing in TFSP revealed that LAB were a genus with high relative abundance of the bacteria population. Thirty LAB strains were isolated and purified from TFSP.
View Article and Find Full Text PDFInt J Nanomedicine
September 2025
Department of Clinical Laboratory, The First Affiliated Hospital of Wenzhou Medical University, Wenzhou, Zhejiang, People's Republic of China.
Purpose: The global emergence and spread of carbapenem-resistant (CRE) represent a major threat to effective clinical antimicrobial therapy, highlighting the urgent demand for alternative treatment strategies. This study aims to develop dichlorophen-functionalized gold nanoparticles (DDM_Au NPs) as a novel approach to combat CRE and their associated biofilms.
Methods: Two structurally related antiparasitic compounds, bithionol and dichlorophen, were functionalized with Au NPs using a one-pot synthesis technique and thoroughly characterized.
ACS Omega
August 2025
Water and Energy Research Lab, Mechanical and Industrial Engineering, University of Toronto, 5 King's College Rd, Toronto, ON, M5S 3G8, Canada.
In 2022, an estimated 1.7 billion people globally lacked access to safe drinking water, with more than 100 million still relying on untreated surface water. Contamination of water with fecal bacteria can cause a variety of diseases.
View Article and Find Full Text PDF