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A novel water-soluble polysaccharide from Pleurotus eryngii residue was isolated and further purified by DEAE cellulose-52 chromatography and Sephadex G-100 size-exclusion chromatography to yield PEPE-1, PEPE-2 and PEPE-3. Molecular weights were determined by high-performance size-exclusion chromatography (HPSEC). Gas chromatography (GC) analysis of monosaccharide composition confirmed that PEPE-1, PEPE-2 and PEPE-3 were heteropolysaccharides and mainly composed of glucose. Sulfate and uronic acid content, ultraviolet and infrared spectrum were also evaluated. The antitumor activities of the polysaccharides against HepG-2 cells were studied in vitro. Results showed that the three polysaccharides could suppress the proliferation and enhance lactate dehydrogenase (LDH) release of HepG-2 cells in a dose- and time-dependent manner. The effect increased in the order of PEPE-1
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http://dx.doi.org/10.1016/j.carbpol.2014.07.069 DOI Listing Publication Analysis
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November 2025
College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095, China. Electronic address:
In recent years, interactions between polysaccharides and proteins have been widely considered for use to improve protein gel performances. We previously found carboxymethyl chitosan (CMCS) can increase Pleurotus eryngii protein (PEP) gel properties, but the contributions of different key PEP fractions to overall gel formation remain unclear. The aim of this study was to investigate how CMCS affects the gel properties of PEP via intermolecular interactions with PEP fractions, including PEP1-1, PEP2-2, and PEP5-1.
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August 2025
Institute of Food Chemistry and Food Biotechnology, Justus Liebig University Giessen, Giessen, Germany.
The biocatalytic aerobic production of (E)-2-allylic aldehydes from their corresponding alcohols using lyophilisates of the basidiomycetous fungus Bjerkandera adusta is reported. The addition of small amounts of organic solvents to the reaction media increased the reaction and substrate conversion rates, allowing for to produce (E)-aldehydes under sustainable conditions. Citral (mixture of (E)- and (Z)-3,7-dimethylocta-2,6-dienal) was found as a result of the oxidation of geraniol ((E)-3,7-dimethyl-2,6-octadien-1-ol) as well as of nerol ((Z)-3,7-dimethyl-2,6-octadien-1-ol).
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July 2025
Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, 17676 Athens, Greece.
is an edible mushroom with previously characterized β-glucans. Its potential to ameliorate postprandial glycemia and regulate appetite at the postprandial state has been previously shown. However, its effect on protein digestion remains unexplored.
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August 2025
Chinese-German Joint Laboratory For Natural Product Research, Shaanxi Provincial Key Laboratory of Resource Biology, Collaborative Innovation Center For Comprehensive Development of Biological Resources in Qin-ba Mountains, Southern Shaanxi Province, State Key Laboratory of Qin-ba Biological Resourc
Edible mushrooms exhibit a range of pharmacological activities, including anticancer, antimicrobial, antioxidant, anti-obesity, and hepatoprotective effects, thereby holding significant potential for applications in the development of functional foods. This study aimed to evaluate the bioactivities of methanolic extracts from various edible mushrooms (MEMs) found in the Qinling Mountains, China, with the following species used as materials: Suillus granulatus (L.) Roussel (S.
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August 2025
Jiangsu Province Engineering Research Center of Edible Fungus Preservation and Intensive Processing, Collaborative Innovation Center for Modern Grain Circulation and Safety, College of Food Science and Engineering, Nanjing University of Finance and Economics, Nanjing 210023, China.
() protein has demonstrated potential anti-inflammatory effects, but the specific mechanism has not been reported. Our research found that protein improved colitis in mice through various pathways, including reducing levels of inflammatory cytokines, promoting oxidative stress homeostasis, and enhancing immune response capacity. 16S rDNA sequencing showed that under the intervention of protein, the relative abundance of the microbiota (, , and ) that induced colitis decreased.
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