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Aim/hypothesis: Obesity is associated with increased triacylglycerol (TAG) storage in adipose tissue and insulin resistance. The mobilization of stored TAG is mediated by hormone-sensitive lipase (HSL) and the recently discovered adipose triglyceride lipase (ATGL). The aim of the present study was to examine whether ATGL and HSL mRNA and protein expression are altered in insulin-resistant conditions. In addition, we investigated whether a possible impaired expression could be reversed by a period of weight reduction.
Methods: Adipose tissue biopsies were taken from obese subjects (n = 44) with a wide range of insulin resistance, before and just after a 10-wk hypocaloric diet. ATGL and HSL protein and mRNA expression was determined by Western blot and quantitative RT-PCR, respectively.
Results: Fasting insulin levels and the degree of insulin resistance (using the homeostasis model assessment index for insulin resistance) were negatively correlated with ATGL and HSL protein expression, independent of age, gender, fat cell size, and body composition. Both mRNA and protein levels of ATGL and HSL were reduced in insulin-resistant compared with insulin-sensitive subjects (P < 0.05). Weight reduction significantly decreased ATGL and HSL mRNA and protein expression. A positive correlation between the decrease in leptin and the decrease in ATGL protein level after weight reduction was observed. Finally, ATGL and HSL mRNA and protein levels seem to be highly correlated, indicating a tight coregulation and transcriptional control.
Conclusions: In obese subjects, insulin resistance and hyperinsulinemia are strongly associated with ATGL and HSL mRNA and protein expression, independent of fat mass. Data on weight reduction indicated that also other factors (e.g. leptin) relate to ATGL and HSL protein expression.
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http://dx.doi.org/10.1210/jc.2006-1318 | DOI Listing |
Food Res Int
October 2025
Department of Food Science and Nutrition, Kyungpook National University, 80, Daehak-ro, Buk-Ku, Daegu 41566, Republic of Korea; Center for Food and Nutritional Genomics Research, Kyungpook National University, 80, Daehak-ro, Buk-Ku, Daegu 41566, Republic of Korea; Center for Beautiful Aging, Kyungpo
With the global prevalence of obesity rising, there is an increasing need for the development of obesity treatments using natural substances with fewer side effects. The efficacy of germinated red bean extract and its bioactive compound, azukisaponin II (AZ), on anti-obesity has been reported very little to date. This study aims to investigate the anti-obesity effects of red bean seedling extract (RS) and AZ, on PPARα and AMPKα signaling pathways in white adipose tissue.
View Article and Find Full Text PDFMol Cell Endocrinol
August 2025
Department of Endocrinology and Metabolism, The First Affiliated Hospital, Jiangxi Medical College, Nanchang University, Nanchang, 330006, China; Jiangxi Branch of National Clinical Research Center for Metabolic Disease, Nanchang, 330006, China. Electronic address:
Background And Aims: YAP regulates various cellular processes, including cell contact inhibition, mechanotransduction, cell differentiation and proliferation, apoptosis, and cancer progression. Although YAP suppresses adipogenesis in vitro, its role in obesity has not yet been completely elucidated.
Methods And Results: In this study, we generated an adipose tissue-specific Yap knockout mouse model (YapaKO), and found that male, but not female, YapaKO mice showed an enhanced high-fat diet-induced obesity phenotype compared to control mice.
Int J Biol Macromol
September 2025
Department of Food Science and Biotechnology, National Chung Hsing University, 145 Xingda Road, Taichung 40227, Taiwan; Advanced Plant and Food Crop Biotechnology Center, National Chung Hsing University, Taichung 40227, Taiwan. Electronic address:
Recent findings suggest that the gut microbiota plays a vital role in linking dietary habits to the development of obesity. Natural polysaccharides have drawn significant interest as potential candidates for preventing and managing obesity by regulating the gut microbiota. Common buckwheat (Fagopyrum esculentum Moench) polysaccharides (FEP) possess antioxidant, anti-inflammatory, and microbiota-regulating properties, yet their anti-obesity potential remains largely unexplored.
View Article and Find Full Text PDFNat Commun
July 2025
Tianjin Key Laboratory of Tumor Microenvironment and Neurovascular Regulation, School of Medicine, Nankai University, Tianjin, PR China.
Upon penetrating the basement membrane, breast cancer cells directly interact with their surrounding adipose tissue, which forms a unique tumor-associated adipose microenvironment (TAME). However, the underlying mechanism of lipid metabolic remodeling in the TAME remains elusive. Herein, we report a Zeb1-orchestrated bidirectional communication between breast cancer cells and their adjacent cancer-associated adipocytes (CAAs).
View Article and Find Full Text PDFInt J Biol Macromol
August 2025
College of Fisheries, Engineering Technology Research Center of Henan Province for Aquatic Animal Cultivation, Henan Normal University, Xinxiang 453007, China. Electronic address:
Building on prior research demonstrating the immunomodulatory, antioxidant, and disease-resistant properties of exopolysaccharides (EPS) from Lactococcus lactis Z-2 in fish, this study investigates their regulatory mechanisms on lipid metabolism in Cyprinus carpio. An in vitro high-fat model was established through oleic acid (OA) induction, revealing that both extracellular products (ECP) and EPS significantly reduced key lipid parameters (TG, TC, LDL-C) and down-regulated lipid synthesis genes (fas, srebp, acc, acly) within non-cytotoxic concentrations. Concurrently, these treatments increased HDL-C and enhanced expression of lipolytic regulators (lpl, hsl, pparα, cpt-1, atgl) and alleviated hepatocellular damage.
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