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Smile reconstruction is one of the most challenging fields in plastic surgery. An understanding of the normal smile is essential in planning surgery for facial paralysis. The purpose of this study was to suggest a simple and quantitative method for the 3-dimensional analysis of smiles and to establish a basis for smile reconstruction in facial paralysis patients. The smiles of 50 volunteers (25 men and 25 women) were observed using a 6-mm digital video camera. Each subject had 10 points marked on the lips and nasolabial creases. Video editing programs were used to capture images of the resting and maximum smiles. The opacity of the image of maximum smile was adjusted and was merged with the resting image so that the migration of the points could be observed in 1 image. The migration distance (in millimeters) and the direction (in degrees) between each point were measured in frontal and both lateral views, and thus 3-dimensional vectors (x, y, z scalars) were obtained. The scalar values were converted to the values of a spherical coordinate system (distance, angle alpha and beta). Our work may offer a simple and quantitative method for measuring the smile and accurate guidance for reconstructive surgery.
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http://dx.doi.org/10.1097/01.sap.0000154851.42004.a7 | DOI Listing |
J R Soc Interface
September 2025
Department of Bioengineering, Imperial College London, London, UK.
Insects and plants have been locked in an evolutionary arms race spanning 350 million years. Insects evolved specialized tools to cut into plant tissue, and plants, to counter these attacks, developed diverse defence strategies. Much previous worked has focused on chemical defences.
View Article and Find Full Text PDFAnal Methods
September 2025
Jilin Province Product Quality Supervision and Inspection Institute, Changchun 130103, China.
A method for determination of ten kinds of sweeteners in soybean products by multi-plug filtration cleanup (-PFC) combined with ultra-high-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) was established. The sample was extracted with acetonitrile (containing 1% formic acid), degreased by using -hexane liquid-liquid extraction and purified by solid phase extraction using an -PFC column (Oasis PRiME HLB). The analytes were separated by using a Waters ACQUITY UPLC® BEH C (2.
View Article and Find Full Text PDFPLoS One
September 2025
Department of Collective Health, Federal University of Rio Grande do Norte, Natal, Rio Grande do Norte, Brazil.
Aim: To describe the protocol for a scoping review on digital health technologies in Primary Health Care in rural territories, with a view to evaluating their impact on the attributes of Primary Health Care and identifying barriers and facilitators for its implementation.
Background: Rural populations face significant barriers in accessing health care, and digital health emerges as a promising strategy to overcome challenges. Nonetheless, there is a gap in the literature regarding the systematic evaluation of the impact of these technologies on rural Primary Health Care, which justifies this scoping review.
Anal Chim Acta
November 2025
Department of Physics, University of Lucknow, Lucknow, India; Department of Physics and Astrophysics, University of Delhi, India. Electronic address:
Background: Water contamination is a global challenge, primarily due to heavy metal ions like lead (Pb), iron (Fe), cadmium (Cd), andmercury (Hg) as well as dyes. These pollutants enter the ecosystem from industrial waste and runoff, accumulate in the environment and pose a high risk to humans, animals and plants. Various sensors, such as colorimetric sensors, and electrochemical sensors have been developed to detect these ions and dyes.
View Article and Find Full Text PDFTalanta
September 2025
Glyn O. Phillips Hydrocolloid Research Centre, National "111" Center for Cellular Regulation and Molecular Pharmaceutics, Key Laboratory of Fermentation Engineering of Ministry of Education, Key Laboratory of Industrial Microbiology in Hubei Province, School of Life and Health Sciences, Hubei Univer
Given rising consumer demands for meat safety and quality assurance, developing an intuitive, cost-effective, and user-friendly sensor platform for real-time monitoring of perishable meat freshness is important. Herein, this study developed an innovative chitosan/agarose/blueberry anthocyanin (CS/AG/BA) hydrogel label system for visual real-time freshness tracking of perishable proteins through smartphone-assisted colorimetric analysis. Through systematic optimization of CS/AG compositional ratios (3:7-7:3) and pH conditions (2.
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