Publications by authors named "Zhu-Lin Yu"

Article Synopsis
  • Gut microbiota convert various alkaloids and TMAO into TMA, which is linked to cardiovascular and metabolic diseases, but the specific role of TMA in health impacts of TMAO remains unclear.
  • In a study with male C57BL/6J mice, oral TMAO treatment for 8 weeks significantly increased glucose and lipid levels, as indicated by higher OGTT curves and elevated triglyceride and cholesterol levels, compared to control groups.
  • The findings suggest that TMAO negatively affects glucose and lipid metabolism in mice potentially through its conversion to TMA by gut microbiota, highlighting the need for further research on this pathway.
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Background: Phosphatidylcholine (PC) is considered to be the major dietary source for choline, which is associated with atherosclerosis progress. Thus, phosphatidylglucose (PG) was prepared by enzymatic modification of PC to investigate the effects on atherosclerosis in apolipoprotein E deficient (ApoE ) mice, as well as to investigate its dose-response relationship.

Results: The results showed that dietary PG significantly decreased the atherosclerotic lesion area in a dose-dependent manner.

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Trimethylamine -oxide (TMAO) widely exists in seafood and is associated with the atherosclerosis progress, but dietary seafood reduced the cardiovascular risk. This intimates that there may be some ingredients in seafood to offset the cardiovascular risk caused by TMAO. Taurine is a marker ingredient in seafood.

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Identifying the quantitative source and hazardous areas of heavy metals in soils plays a pivotal role in soil pollution research, and can provide a basis for regional soil risk monitoring and environmental management. For this purpose, a total of 175 samples were collected in topsoils from Linzi, a typical petrochemical industrial city in Shandong Province. Positive matrix factorization (PMF) and factor analysis with non-negative constraints (FA-NNC) receptor models were applied to analyze the sources of the heavy metals.

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Trimethylamine-N-oxide (TMAO) is considered to have negative effect on human health. Different precursors of TMAO, such as choline, betaine, and L-carnitine, are commonly found in daily foods. The aim of the present study was to compare the ability of different precursors to be metabolized into TMAO, as well as the possible effect of chronic administration with TMAO precursors on TMAO production.

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We describe a case of mycetoma which typified the classic presentation of the disease: a male farmer with affection of the lower limbs and a history of trauma. The patient presented with a swollen right lower limb showing multiple discharging sinuses for 25 years. Histopathologically, grains were found by HE stain, and clustered yeast-like cells were observed by PAS stain.

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