Front Microbiol
February 2025
blooms are of escalating global concern due to their substantial ecological impacts on marine ecosystems. Emerging evidence indicates that algae-bacterial interactions play pivotal roles in shaping the ecology and evolution of harmful algal blooms, although much of this interplay remains unexplored. We successfully isolated and propagated two novel bacterial strains from bloom.
View Article and Find Full Text PDFFurther chemical investigation of the fruits of the mangrove, Avicennia marina, afforded three new phenylethyl glycosides, marinoids J-L (1-3), and a new cinnamoyl glycoside, marinoid M (4). The structures of isolates were elucidated on the basis of extensive spectroscopic analysis and by comparison of the data with those of related secondary metabolites. The antioxidant activity of the isolates was evaluated using the cellular antioxidant assay (CAA), and compounds 1-4 showed antioxidant activities, with EC50 values ranging from 23.
View Article and Find Full Text PDFFour new jacaranone analogs, marinoids F-I (1-4), were isolated from the fruits of a Beibu Gulf mangrove Avicennia marina. The structures were elucidated based on analysis of spectroscopic data. Marinoids F and G are shown to be diastereoisomers of chlorocornoside, a new halogen containing marine secondary metabolite.
View Article and Find Full Text PDFYing Yong Sheng Tai Xue Bao
May 2011
In March, June, September, and December 2007, investigations were conducted on the species composition, dominant species, community structure, and abundance distribution of phytoplankton in the Fangchenggang Bay of Guangxi. Based on the investigation data, the phytoplankton abundance, biotic index, and their correlations with environmental factors were analyzed. A total of 138 species of 54 genera were identified, among which, 112 species belonged to 37 genera of diatoms, 21 species belonged to 12 genera of dinoflagellates, 2 species belonged to chrysophyta, 2 species belonged to chlorophyta, and 1 species belonged to cyanophyta.
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