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The emergence of antimicrobial resistance (AMR) Escherichia coli in poultry farming is a growing global public health concern, particularly in Bangladesh, where the use of antibiotics remains largely unregulated. This study aimed to determine the prevalence and AMR patterns of E. coli isolated from broiler chickens in Sylhet district of Bangladesh and to investigate the network of coexisting resistance traits among the isolates. A total of 130 samples (44 cloacal, 46 faecal, 21 liver and 19 intestinal) were collected from live and dead broiler chickens in the Sylhet district of Bangladesh from July 2020 to June 2021. E. coli was detected in 77.7% of samples by standard cultural and biochemical tests, with 65.4% confirmed by polymerase chain reaction (PCR) targeting the malB gene. Antibiotic susceptibility testing revealed complete (100%) resistance to tetracycline (TE), cloxacillin (CLOX) and co-trimoxazole (COT), with 91.8% resistance to erythromycin (E). Gentamicin (GEN) exhibited intermediate resistance (69.4%), whereas azithromycin (AZM) was the most sensitive, with 58.8% of the isolates demonstrating susceptibility. Faecal samples had the highest E. coli prevalence (84.8%), and liver samples had the lowest (66.7%). All isolates demonstrated multidrug resistance (MDR) in different combinations, with over one-third exhibiting resistance to six or more antibiotics. The coexistence network revealed that resistance to TE, CLOX and COT frequently occurred together, whereas GEN exhibited a distinct resistance pattern characterized by limited co-resistance with other antibiotics. The findings of this study extend beyond local concerns, carrying global implications for food safety, and emphasize the urgent need for stricter antibiotic regulations to mitigate the zoonotic transmission of MDR E. coli to humans. SUMMARY: The study reported a 77.7% prevalence of Escherichia coli in broiler chickens in Sylhet, Bangladesh with alarming resistance patterns, including complete (100%) resistance to several antibiotics (tetracycline, cloxacillin and co-trimoxazole), underscoring an urgent public health concern. The results revealed critical resistance trends, showing that several antibiotics are losing their effectiveness, which could threaten sustainable poultry farming and food safety. The correlation and coexistence network analysis identified frequent resistance linkages among specific antibiotics, suggesting shared pathways that could drive co-selection in resistant E. coli populations. The study emphasizes the pressing need for stricter antibiotic regulations, enhanced AMR surveillance and improved biosecurity measures to mitigate the spread of multidrug-resistant E. coli, with implications for both human and animal health.
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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC12416310 | PMC |
http://dx.doi.org/10.1002/vms3.70576 | DOI Listing |
Vet World
July 2025
Laboratory of Theriogenology Joint Faculty of Veterinary Medicine, Yamaguchi University, Yamaguchi, Japan.
Background And Aim: Mycotoxin contamination in poultry feed, particularly with aflatoxin B1 (AFB1) and ochratoxin A (OTA), poses significant threats to broiler health, meat quality, and consumer safety. Toxin binders are commonly used to mitigate these effects; however, their impact on endogenous stem cell activity and overall broiler performance remains underexplored. This study aimed to evaluate the efficacy of a commercial toxin binder in reducing AFB1 and OTA residues in broiler meat, inducing endogenous stem cell production, and improving growth and feed performance indices.
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July 2025
Department of Nutrition and Feed Technology, Faculty of Animal Science, IPB University, Jl. Agatis, Dramaga Bogor, West Java, Indonesia.
Background And Aim: The global ban on antibiotic growth promoters (AGPs) in poultry production has intensified the search for effective phytogenic alternatives. Roxb., commonly known as Javanese turmeric, exhibits antimicrobial and antioxidant properties attributed to its bioactive compounds, including xanthorrhizol and curcumin.
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July 2025
Department of Feed and Animal Nutrition, Smart Livestock Industry Study Programme, Faculty of Animal Science, Universitas Brawijaya, Malang, East Java, Indonesia.
Background And Aim: The global demand for sustainable animal protein sources has led to the exploration of insects as alternative feed ingredients. Among these, black soldier fly (BSF) larvae () have demonstrated significant nutritional and functional potential. This study investigated the effects of microwave-dried BSF larvae meal (MDBSFM) on growth performance, intestinal morphology, humoral immune response, and insulin-like growth factor-1 (IGF-1) messenger RNA (mRNA) expression in broiler chickens.
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July 2025
Federal Research Centre of Biological Systems and Agrotechnologies of the Russian Academy of Sciences, 29, 9 Yanvarya Street, Orenburg, 460000, Russia.
Background And Aim: The global demand for efficient poultry production necessitates alternatives to antibiotic growth promoters. This study aimed to evaluate the effects of a novel four-component organic-mineral feed additive (OMFA), comprising lactulose, arginine, ultrafine silicon dioxide particles, and succinic acid, and a three-component variant (without lactulose) on growth performance, nutrient digestibility, elemental tissue composition, and the cecal microbiota of Arbor Acres broiler chickens.
Materials And Methods: One hundred and five one-day-old broiler chicks were randomly allocated into three groups: Control, Group I (four-component OMFA), and Group II (three-component OMFA).
Vet World
July 2025
Department of Animal Science, Faculty of Agriculture, Universiti Putra Malaysia, Serdang 43400, Selangor, Malaysia.
Background And Aim: Antibiotic resistance has spurred interest in alternative feed additives for poultry. Wood vinegar (WV), a by-product of plant pyrolysis, contains bioactive compounds with antioxidant and antimicrobial properties. This study aimed to evaluate the effects of WV supplementation through drinking water on the cecal microbial population, volatile fatty acid (VFA) concentrations, antioxidant enzyme activity, and apparent ileal nutrient digestibility in broiler chickens.
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