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The birth of modern plant disease epidemiology can be traced back to 1963, coinciding with the first international gathering of epidemiologists and the publication of Vanderplank's landmark treatise, : . Over the past six decades, the field has evolved in numerous ways, with ever-increasing use of mathematics, statistics, and computational methods, although many of the epidemiological principles expounded by Vanderplank remain valid. Two broad subdivisions can be seen in quantitative epidemiology: () theoretical and semiempirical modeling of the temporal, spatial, and spatiotemporal dynamics of disease and () prediction or forecasting of epidemics (or disease outbreaks, or the need for control interventions) on a real-time basis based on environmental (and other) data, usually using empirical models. Progress in both subdisciplines has been tied to new developments in the field of statistics and computer hardware and software as well as to advances in machine learning and artificial intelligence. This article provides reflections on some of the major developments in the field over the past 60+ years.
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http://dx.doi.org/10.1146/annurev-phyto-031725-033728 | DOI Listing |
J Exp Bot
September 2025
PHIM Plant Health Institute, Univ Montpellier, INRAE, CIRAD, Institut Agro, IRD, Montpellier, France.
Varietal mixtures are a promising agro-ecological approach to stabilizing yields by reducing diseases. The effects of mixtures stem from modifications of epidemiological processes and underestimated plant-plant interactions, which could explain some of the paradoxical observations made in the field. However, the role of plant-plant interactions in modifying bread wheat and durum wheat susceptibility to Septoria tritici blotch remains to be elucidated.
View Article and Find Full Text PDFSci Adv
September 2025
Key Laboratory of Soybean Disease and Pest Control (Ministry of Agriculture and Rural Affairs), Key Laboratory of Plant Immunity, College of Life Sciences, Nanjing Agricultural University, Nanjing 210095, China.
Salicylic acid (SA) is a key defense hormone shaped by temperature. High temperatures suppress, while low temperatures enhance, SA biosynthesis and signaling, thereby influencing plant immunity and temperature resilience. This review synthesizes current understanding of how temperature modulates SA pathways and their cross-talk with other hormones to balance growth and defense.
View Article and Find Full Text PDFPLoS One
September 2025
Agronomy and Plant Breeding Department, College of Aburaihan, University of Tehran, Tehran, Iran.
Garlic is an important bulb vegetable which is used for both culinary and medical purposes worldwide. In vitro propagation is considered a promising technic for production and conservation of disease-free garlic seed. The efficiency of in vitro culture was studied for micropropagation of native Iranian garlic genotypes.
View Article and Find Full Text PDFPhytopathology
September 2025
Northwest A&F University, State Key Laboratory of Crop Stress Biology for Arid Areas, Xinong Road #22, Yangling, Shaanxi, China, 712100.
head blight (FHB), caused by the FHB species complex, is one of the most damaging diseases affecting wheat. Accurately predicting FHB occurrence prior to infection is crucial for preventing outbreaks, minimizing crop losses, and reducing the risks of mycotoxins entering the food chain. This study utilized 55 years of historical weather data and the level of primary inoculum in crop debris to predict FHB severity.
View Article and Find Full Text PDFJ Chem Ecol
September 2025
Leibniz Institute for Vegetable and Ornamental Crops (IGZ) e.V., Großbeeren, Germany.
Plant roots are exposed to various organisms that significantly impact plant productivity. Plant-parasitic nematodes (PPNs) such as Meloidogyne spp. and Pratylenchus spp.
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