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Fusarium wilt is a major agricultural disease causing significant crop losses. In Taiwan, several Fusarium species have been reported to cause yellow leaf disease symptoms in orchids. This study identified five isolates of Fusarium oxysporum (Fo) isolates (pfy-1 to pfy-5) based on phylogenetic analyses of the internal transcribed spacer of the nuclear rDNA, translation elongation factor 1-α, and sterol 14 α-demethylase genes. Multi-locus phylogenetic analysis using combined sequences of calmodulin, the second largest subunit of DNA-dependent RNA polymerase II, translation elongation factors, and β-tubulin II sequences grouped pfy-1 to pfy-4 within F. veterinarium (bootstrap value 87). However, morphological characteristics of the colonies and conidia of four Fo isolates were not match to F. veterinarium (ex-type culture CBS 109898). Mycelial growth of pfy-1 grows best at 28°C and pH 6.0, with high sporulation at 32°C, pH 5.5, and in darkness. Further phylogenetic analysis of the intergenic spacer (IGS) region and exopolygalacturonase gene 1 (pgx1) separated the five Fo isolates into two distinct clades. Pathogenicity tests on carnation, strawberry, common bean, and 47 cultivars of orchids was determined using the whole-plant inoculation method. The results showed that pfy-5 infected Vanilla and Phalaenopsis, while pfy-1 specifically infected Phalaenopsis. Based on genetic and phytogenetic characteristic, Fo isolate pfy-1 is proposed as a new forma specialis, named F. oxysporum f. sp. phalaenopsidis, which specific to Phalaenopsis orchids. The identification of this new forma specialis is important for both research and practical applications in orchid cultivation.
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http://dx.doi.org/10.1094/PDIS-11-24-2335-RE | DOI Listing |
Plant Dis
August 2025
Academia Sinica, Agricultural Biotechnology Research Center, Taipei, Taiwan.
Fusarium wilt is a major agricultural disease causing significant crop losses. In Taiwan, several Fusarium species have been reported to cause yellow leaf disease symptoms in orchids. This study identified five isolates of Fusarium oxysporum (Fo) isolates (pfy-1 to pfy-5) based on phylogenetic analyses of the internal transcribed spacer of the nuclear rDNA, translation elongation factor 1-α, and sterol 14 α-demethylase genes.
View Article and Find Full Text PDFPLoS Biol
May 2025
Department of Plant and Microbial Biology, University of Zurich, Zurich, Switzerland.
Agricultural diseases are a major threat to sustainable food production. Yet, for many pathogens we know exceptionally little about their epidemiological and population dynamics, and this knowledge gap is slowing the development of efficient control strategies. Here we study the population genomics and molecular epidemiology of wheat powdery mildew, a disease caused by the biotrophic fungus Blumeria graminis forma specialis tritici (Bgt).
View Article and Find Full Text PDFPhytopathology
July 2025
Instituto de Investigación en Agrobiotecnología (CIALE), Departamento de Microbiología y Genética, Universidad de Salamanca, Salamanca, Spain.
The gene has been shown to control development and pathogenicity in the plant necrotroph . We have identified the orthologous gene in two of the species complex; it maps to chromosome 7 in the core genome of the . It encodes a protein with two distinct domains, a GAL4-like Zn(II)2Cys6 binuclear cluster DNA-binding domain and an acetyltransferase domain, as previously shown in .
View Article and Find Full Text PDFInt J Mol Sci
March 2025
College of Life Sciences, Qingdao University, Qingdao 266071, China.
Wheat powdery mildew disease caused by the obligate biotrophic fungal pathogen () seriously threatens global wheat production. Although improved powdery mildew resistance is an aim in wheat breeding, the regulatory mechanism underlying the wheat- interaction remains poorly understood. In this study, the wheat chromatin remodeling protein TaSWP73 was identified as a negative regulator of post-penetration resistance against The transient overexpression of attenuates wheat post-penetration resistance against , while the silencing of potentiates salicylic acid (SA) biosynthesis and activates post-penetration resistance against Importantly, chromatin in the promoter regions of an activator gene of SA biosynthesis, is marked by high nucleosome occupancy in the -silenced wheat leaves.
View Article and Find Full Text PDFMol Plant Pathol
March 2025
Department of Plant and Microbial Biology, University of Zurich, Zurich, Switzerland.
Fungicides are used in agriculture to manage fungal infections and maintain crop yield and quality. In Europe, their application on cereals increased drastically starting from the mid 1970s, contributing to a significant improvement in yields. However, extensive usage has led to the rapid evolution of resistant pathogen populations within just a few years of fungicide deployment.
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