98%
921
2 minutes
20
The number of four-seed pods (NFSP) in soybean is an important yield trait and a quantitative trait regulated by multiple genes. Mapping quantitative trait nucleotide (QTN), mining major genes, and screening excellent breeding schemes for NFSP are of great significance for breeding high-yielding soybean varieties. In this study, a germplasm population (GP) containing 455 soybean varieties was planted in five environments to investigate NFSP. Single-nucleotide polymorphism (SNP) genotype data were obtained based on the Axiom_SoyaSNP 180K chip, and a genome-wide association study (GWAS) was used to locate QTNs, which were used to predict candidate genes and simulate breeding. The results showed that there was genetic variation in NFSP and different gene expression in various environments. The broad-sense heritability of NFSP over multiple environments was 72.7%. A total of 89 QTNs correlated with the number of four pods were identified on 20 chromosomes, including 34 stable QTNs repeatedly detected by multiple methods or in multiple environments and four QTNs with an additive by environment interaction effect. In the decay regions of 34 stable QTNs, three genes related to NFSP in soybean were screened and verified by haplotype analysis, namely, Glyma.13G105400, Glyma.04G063700, and Glyma.04G063100. Multiple regression analysis of 89 QTNs on NFSP was used to establish molecular-assisted selection models for five environments, which could explain 44.82%-55.06% of the phenotypic variation in NFSP. Based on this model, 153 breeding schemes were selected for five environments, which could achieve the breeding goals of NFSP over 43, 43, 25, 31, and 40 under 21AC, 21XY, 23WD, 23QQHE, and 23AC environments, respectively. These results laid the foundation for understanding the genetic mechanism of pod formation in soybean and molecular breeding of high-yielding varieties.
Download full-text PDF |
Source |
---|---|
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC12331661 | PMC |
http://dx.doi.org/10.3389/fpls.2025.1614971 | DOI Listing |
Front Plant Sci
July 2025
Heilongjiang Academy of Agricultural Sciences, Heihe, China.
The number of four-seed pods (NFSP) in soybean is an important yield trait and a quantitative trait regulated by multiple genes. Mapping quantitative trait nucleotide (QTN), mining major genes, and screening excellent breeding schemes for NFSP are of great significance for breeding high-yielding soybean varieties. In this study, a germplasm population (GP) containing 455 soybean varieties was planted in five environments to investigate NFSP.
View Article and Find Full Text PDFPsychol Health Med
July 2025
Hangzhou Qiantang Jiangchao Kindergarten, Hangzhou, China.
The Nighttime Fears Scale-Parent Version (NFS-P) was developed to assess nighttime fears of children. This study aimed to develop a Chinese version of the NFS-P, examine its psychometric properties and analyze demographic differences. Before the following surveys, we developed a draft of the Chinese version, intending to translate the questions into Chinese language that is culturally appropriate.
View Article and Find Full Text PDFFood Funct
March 2025
Shaanxi Engineering Laboratory for Food Green Processing and Safety Control, and Shaanxi Key Laboratory for Hazard Factors Assessment in Processing and Storage of Agricultural Products, Engineering Research Center of High-Valued Utilization of Fruit Resources in Western China, Ministry of Education,
This study developed a probiotic -fermented soybean powder (EFSP) and analyzed its nutrient profile, volatile components, and laxative efficacy in rats. After 8 days fermentation, polysaccharide contents significantly decreased, while total flavonoid levels initially increased in the first 6 days, and then decreased rapidly. Isoflavone glycosides were reduced, accompanied by an increase in isoflavone aglycones.
View Article and Find Full Text PDFChild Care Health Dev
September 2024
Child and Adolescence Research Center, Miguel Hernández University of Elche, Elche, Spain.
Background: Nighttime fears are highly prevalent in children, ranging from normative fears to triggering fear-related anxiety disorders. The lack of available assessment instruments recently prompted the development of the Nighttime Fears Scale (NFS) for children aged 8-12 years. The present study aimed to adapt and psychometrically evaluate the parent-reported version for children aged 3-8 years (NFS-P) as a complement for younger children.
View Article and Find Full Text PDFInt J Food Sci
October 2022
Department of Food Engineering and Quality Control, University Institute of Technology, University of Ngaoundéré, PO Box 454 Ngaoundéré, Cameroon.
The fermentation of sweet potato ( L.) with a strain of leads to an increase in its exopolysaccharides (EPS) content which is useful for enhancing the functional properties of flour. The objective of this study was to develop healthy and nutritious meal-based biscuits from fermented sweet potato (FSP) flour supplemented with mackerel flour.
View Article and Find Full Text PDF