98%
921
2 minutes
20
Litchi dark pericarp disease (DPD) is a physiological disorder caused by manganese (Mn) stress and characterized by dark brown spots on the pericarp. The unknown pigments in the dark spots have hindered the progress in understanding its underlying mechanisms. In this study, we successfully isolated and identified four highly abundant and browning-prone light-colored litchidiols, six litchidiones (the oxides of litchidiols) and five dark dimers of litchidiols. Among these, 13 were first reported compounds. Further, litchidiol dimers were the dominant components of dark materials in the dark spots of diseased fruits, as supported by the dynamic conversions of these compounds in pericarp with the progression of DPD in field condition. synthesis experiments simulating dimer formation confirmed the concurrent participation of both litchidiol and litchidione compounds in the dimerization process. These findings first demonstrate the identity of ingredients in dark pericarp, and facilitate to further reveal the biochemical processes driving the formation of dark components in litchi under Mn toxicity.
Download full-text PDF |
Source |
---|---|
http://dx.doi.org/10.1021/acs.jafc.5c04880 | DOI Listing |
J Fungi (Basel)
July 2025
Key Laboratory of Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming 650224, China.
(avocado) is a healthy fruit, rich in unsaturated fatty acids, various minerals, and vitamins. As avocado cultivation continues to expand globally, its development is increasingly constrained by concomitant diseases, among which fruit rot and anthracnose have emerged as significant threats to fruit quality. Menglian in Yunnan Province is the largest avocado production area in China.
View Article and Find Full Text PDFBMC Plant Biol
July 2025
Forest Ecology and Conservation in the Upper Reaches of the Yangtze River Key Laboratory of Sichuan Province, College of Forestry, Sichuan Agricultural University, Chengdu, China.
Background: Anthocyanins play a crucial role in determining the coloration of plant fruits and are essential for enhancing their economic traits. However, studies on anthocyanin biosynthesis in Zanthoxylum bungeanum 'Hanyuan' fruit have yet to be reported.
Results: In this study, the patterns of anthocyanin synthesis in fruit through phenotypic analysis and total anthocyanin measurements across 13 development stages were traced.
Plant Dis
June 2025
Guangxi University for Nationalities, Guangxi Key Laboratory for Polysaccharide Materials and Modifications, 188 Daxuedong Road, Nanning, Guangxi, China, 530006.
Litchi (Litchi chinensis Sonn.), a native fruit of southern China valued for its flavor and nutrition, is widely cultivated in subtropical regions (Yao et al. 2021).
View Article and Find Full Text PDFPlant Physiol Biochem
June 2025
Key Laboratory of Synthetic Biology of Ministry of Agriculture and Rural Affairs, Tobacco Research Institute, Chinese Academy of Agricultural Sciences, Qingdao, 266101, China; East China Agri-Tech Center of Chinese Academy of Agricultural Sciences (ECS-CAAS), Suzhou, 215331, China. Electronic addres
Pigmented rice (e.g., black or purple rice), rich in flavonoids and other active compounds, has lower yields than non-pigmented rice.
View Article and Find Full Text PDFJ Agric Food Chem
June 2025
College of Natural Resources and Environment, South China Agricultural University, Guangzhou 510642, China.
Litchi dark pericarp disease (DPD) is a physiological disorder caused by manganese (Mn) stress and characterized by dark brown spots on the pericarp. The unknown pigments in the dark spots have hindered the progress in understanding its underlying mechanisms. In this study, we successfully isolated and identified four highly abundant and browning-prone light-colored litchidiols, six litchidiones (the oxides of litchidiols) and five dark dimers of litchidiols.
View Article and Find Full Text PDF