Severity: Warning
Message: file_get_contents(https://...@gmail.com&api_key=61f08fa0b96a73de8c900d749fcb997acc09&a=1): Failed to open stream: HTTP request failed! HTTP/1.1 429 Too Many Requests
Filename: helpers/my_audit_helper.php
Line Number: 197
Backtrace:
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 197
Function: file_get_contents
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 271
Function: simplexml_load_file_from_url
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 3165
Function: getPubMedXML
File: /var/www/html/application/controllers/Detail.php
Line: 597
Function: pubMedSearch_Global
File: /var/www/html/application/controllers/Detail.php
Line: 511
Function: pubMedGetRelatedKeyword
File: /var/www/html/index.php
Line: 317
Function: require_once
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Diabetes mellitus is a prevalent condition that significantly impacts the lifestyles of a large portion of the global population. This study aims to explore the efficacy of isolated compound from in the treatment of diabetes mellitus. The compound, 2-veratryl-3,7-dihydroxy-4-one () analogue, an isolated bioactive from is now evaluated for its α-glucosidase and α-amylase activities. Initially, the isolated flavone () showed IC values of 4.20 μg/mL and 3.83 μg/ml against α-glucosidase and α-amylase, respectively. The IC values of the standard acarbose against α-glucosidase and α-amylase were 4.12 and 3.03 μg/ml, respectively. The binding associations for α-glucosidase, α-amylasewere promising. In-vivo analysis the displayed blood glucose level up to 117 at 28 day while the standard drug glibenclamide displayed 104. The body weight changes were observed upto 250 and 247 as that in the standard and tested . Based on the latest findings, it is evident that the isolated chemical had activity against alpha amylase and glucosidase. The had the greatest potency in all in-vitro testing. The molecular docking analyses supported our in-vitro findings. The study concludes that has a significant amount of bioactive chemicals with antidiabetic properties. These findings suggest the potential for conducting in-vivo tests in the future.
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http://dx.doi.org/10.1080/14786419.2025.2509158 | DOI Listing |