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Uncontrolled or improperly managed wastewater is considered toxic and dangerous to plants, animals, and people, as well as negatively impacting the ecosystem. In this research, the use of we aimed to prepare polymer nanocomposites (guar gum/polyvinyl alcohol, and nano-montmorillonite clay) for eliminating heavy metals from water-based systems, especially Cu and Cd ions. The synthesis of nanocomposites was done by the green method with different ratios of guar gum to PVA (50/50), (60/40), and (80/20) wt%, in addition to glycerol that acts as a cross-linker. Fourier-transform infrared spectroscopy (FT-IR) analysis of the prepared (guar gum/PVA/MMT) polymeric nano-composites' structure and morphology revealed the presence of both guar gum and PVA's functional groups in the polymeric network matrix. Transmission electron microscopy (TEM) analysis was also performed, which verified the creation of a nanocomposite. Furthermore, theromgravimetric analysis (TGA) demonstrated the biocomposites' excellent thermal properties. For those metal ions, the extreme uptake was found at pH 6.0 in each instance. The Equilibrium uptake capacities of the three prepared nanocomposites were achieved within 240 min. The maximal capacities were found to be 95, 89 and 84 mg/g for Cu, and for Cd were found to be 100, 91, 87 mg/g for guar gum (80/20, 60/40 and 50/50), respectively. The pseudo-2-order model with R > 0.98 was demonstrated to be followed by the adsorption reaction, according to the presented results. In less than 4 hours, the adsorption equilibrium was reached. Furthermore, a 1% EDTA solution could be used to revitalize the metal-ion-loaded nanocomposites for several cycles. The most promising nanocomposite with efficiency above 90% for the removal of Cu and Cd ions from wastewater was found to have a guar (80/20) weight percentage, according to the results obtained.
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http://dx.doi.org/10.3389/fchem.2024.1393791 | DOI Listing |
Food Funct
September 2025
Department of Nutrition, University of California, Davis, Davis, California, USA.
To determine the fermentation capacity of gut microbiomes with diverse plant carbohydrate active enzyme (CAZyme) repertoires, we collected fecal samples from 18 healthy adults who reported consuming at least 5 different fruits and vegetables daily and conducted shotgun metagenome analysis. Five fecal samples with the most diverse CAZymes were then fermented with 7 different fibers selected for their unique monosaccharide profiles-banana, kale,13-bean soup, flax, coconut flour, MS Prebiotic (resistant starch) and Sunfiber (guar gum)-for 72 hours. Samples were collected at 4 timepoints for 16S sequencing, and pH, SCFAs, and monosaccharide measurements.
View Article and Find Full Text PDFInt J Biol Macromol
September 2025
Department of Pharmaceutical Sciences and Technology, Institute of Chemical Technology, Mumbai, 400019, India. Electronic address:
Polysaccharide copolymers Conjuates have surfaced as a versatile foundation in the development of advanced smart drug delivery systems, owing to their inherent biocompatibility, biodegradability, and capacity for chemical modification. This review brings into focus the recent advances in co-polymeric drug delivery systems based on naturally occurring polysaccharides like chitosan, alginate, dextran, hyaluronic acid, pullulan, guar gum, xanthan gum, agarose, gellan gum, and starch. Their structural malleability and functionalization capabilities are emphasized to engineer therapeutic payload stability, bioavailability, and controlled release.
View Article and Find Full Text PDFCarbohydr Polym
November 2025
Packaging Materials Department, National Research Centre, 33 El Bohouth St. (former El Tahrir st.), Dokki, Giza, P.O. 12622, Egypt. Electronic address:
Int J Biol Macromol
September 2025
Department of Paper and Packaging Technology, Indian Institute of Technology Roorkee, Roorkee, 247667, Uttarakhand, India. Electronic address:
Guar gum (GG), a natural galactomannan polysaccharide derived from Cyamopsis tetragonoloba, is gaining popularity as a biodegradable and environmentally friendly packaging material. With the growing demand for sustainable food packaging, stricter regulations prioritize cost efficiency, consumer safety, and environmental impact. It exhibits strong potential for use in packaging films and coatings, offering barrier properties that slow down fruit ripening and reduce post-harvest quality loss.
View Article and Find Full Text PDFInt J Biol Macromol
September 2025
College of Food Science and Engineering, Jilin University, 130062, Changchun, PR China. Electronic address:
Active films displayed substantial prospects to maintain quality of tropical fruits during storage and transportation. This study developed multifunctional composite films loaded with melatonin/carvacrol nanoemulsions (MCNE) in guar gum/pullulan polysaccharide (GP) matrixes. The SEM analysis showed that MCNE was uniformly dispersed in GP film matrixes, and formed dense and continuous phase structure.
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